The Root of the Matter

 

Growing ginger (Zingiber officinale) is not all that difficult in most parts of the United States as long as the grower understands that except in the warmest zones of the country, ginger is unlikely to produce mature rhizomes. Ginger has a nearly year long growing season, and in three fourths of the country that means it will only produce baby ginger rhizomes even with assistance from the grower to keep the plant warm at the beginning and the end of the growing season. Baby ginger is catching on in culinary circles, however, where it can be used to lighter effect than the full grown type.

Ginger plants
Ginger plants (Zingiber officinale). Photo by Ramjchandran.

The portion of a ginger plant generally used in cooking and medicine is the rhizome, which is technically an underground stem, but to most people it appears to be a tuber or root, and for practical purposes it makes little difference to them what that part of the plant is called. Like a potato, the ginger rhizome has eyes which are starting points for new growth and indicate to gardeners where to divide the rhizome when propagating the plant. Cut up the rhizome with one eye to each section and then plant the sections. In cases where a gardener is concerned with growing only enough ginger for home consumption, the simplest method of planting is one section of rhizome each to wide, shallow pots, which the gardener can move easily from indoors to outdoors and then back again over the course of the 8 or 9 month growing season.

Why go to even that much trouble for a non-native, tropical plant? There is after all a distant relative that is native to North America, known as wild ginger (Asarum canadense), which Native Americans had used in the past as a spice and a medicine, much like its Asian relative. The difference is that scientists have determined American wild ginger can be poisonous, while Asian ginger is safe to consume. In addition to its salutary effect in food and drink recipes, many people believe Asian ginger has anti-inflammatory, anti-arthritic, and anti-nausea properties. Scientists have not necessarily agreed with all those assessments, though they recognize that in the amounts typically consumed by most people there is no harm to eating ginger spiced foods or imbibing ginger infused drinks.

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Wild ginger plants (Asarum canadense). Photo by Michael Wolf.

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A ginger (Zingiber officinale) rhizome on a Delft blue European porcelain plate. Photo by Lucyin.

Of all the South Asian and East Indies spices that are well known to Europeans from earliest trading days, only ginger rewards the gardener who attempts growing it outside its native region or outside tropical climate zones without resort to expensive greenhouses. Start it indoors in late winter on a sunny windowsill and keep it there until mid-spring, when it should be safe to move it outdoors, but always with an eye toward nighttime temperature dips. In the fall, bring the potted plants back indoors and start harvesting baby ginger to last the winter while enjoying the beauty of an unusual houseplant with a tropical feel and a warm, spicy scent.
— Izzy

 

Hopheads

 

The craft beer industry has expanded since the 1980s from a handful of breweries to thousands, increasing consumer choices along the way and boosting local economies over the profits of huge corporations. In the 1970s, the brewery industry in the United States was diminishing to fewer choices for consumers as small, local breweries went out of business or were bought out by larger competitors, and their distinctive brands of beer disappeared.

The effect could be seen in national television advertising of the time, where only a few big brands could afford to compete. Even the beers on sale that did not appear to be sub-brands of the major players were not much different than them in flavor and makeup, only in price, usually being cheaper knock offs. To get a taste of something different and a little better in the late 1970s, American beer drinkers turned to European imports. The beer market had become like the wine market, where American brands were viewed as okay for everyday drinking, while the European product was considered superior in quality.


That started to change in the early 1980s with the startup of some local craft breweries that eventually gained national prominence, notably Anchor Steam and Sierra Nevada in northern California. American beer drinkers once again had a choice among domestic varieties, even as the biggest national brands became more than that, expanding into multinational corporations. The return of local and regional breweries, and in a few cases breweries that reached a national market, added consumer options because the new breweries were not interested in competing with the multinational outfits in producing the same old watery lagers.

Narrenzunft Tettnang Hopfennarr Narrentreffen Meßkirch 2006
A figure decorated in representations of hops at a festival in Germany in 2006. Photo by Andreas Praefcke.

A funny thing happened, however, on the way to a new land of craft breweries specially tended by artisans who labored as much for their own enjoyment as that of their appreciative customers. For one thing, the big multinationals took note of the new phenomenon, also known as competition, and decided that unlike how they had bought up small competitors in the decades before the 1980s and subsumed the competitors’ operations within their own, they would now ride the craft brewery wave by retaining all the packaging, logos, and lingo of the smaller outfits when buying them out. Consumers would be none the wiser as they made their selection in the store, and when they got home and cracked open one of their favorite “craft” beers they still might not notice the difference, despite changes in brewing and bottling facility practices, particularly if the consumer’s taste buds were swayed more by psychological factors than by honest opinion.

The other thing that has skewed the craft beer movement is the tendency for snobs and macho men to take over and ruin the fun for some of us. The same culture that has made spicy food its domain seems to appeal to a minority of brewers and beer drinkers who always want to competitively up the ante on the hoppy bitterness of craft beers. That wouldn’t be that bad if it weren’t for the unfortunate side effect that these people tend to be snobs with undue influence on some consumers. “It’s so bitterly hoppy that it’s undrinkable,” the brow-beaten craft beer supporter complains. “Drink it and enjoy it, or you’re a philistine,” exclaims the snobby beer person, a category that didn’t exist until twenty years ago.

Beer Wars, a 2009 documentary by Anat Baron that examines how the big breweries have co-opted the market share of many smaller breweries.

Such people have been around for ages, trying to belittle others who are susceptible to their nonsense, all so that they can then feel more exalted in their self-proclaimed expertise. They’re usually men, and they have haunted wine circles in this country long before beer became a drink of anyone other than the common people. You can find them in restaurants which specialize in spicy foods, such as Thai, Indian, or Mexican, always advocating for heat regardless of flavor, because that’s the manly thing, you sissy. In a somewhat different way, they are also familiars of the online gaming community, and of computers in general, and long before that, when know-it-all males were still accustomed to getting their knuckles dirty with grease, the world of automobiles and mechanical contrivances.

Never mind them. The great thing about the craft beer movement of the last thirty years is that there are brewers now producing beers for every taste. If you still can’t find what you like, then the staple lagers of the big multinationals will always be available. Drink those if that’s your thing. If you do like the beers of the craft breweries, though, and you like the idea of supporting smaller businesses, please do read the fine print around the back of that cardboard six-pack package to make sure your dollars are going where you intend, and not into the coffers of the big watery lager breweries, pretending to be what they’re not.
― Izzy

 

The Greed and Amorality of the Suits

 

Take a college course in starting your own business and you will likely find the instructor emphasizing “growing your business”, without ever mentioning why that would be necessary or desirable. It is an unquestioned given that making your business larger will be the determining factor defining your success. Employing other people for your business makes you a “job creator”, though you could be someone who seeks to exploit the labor of others in order to boost yourself higher on the economic pyramid. It’s possible to be an ethical job creator, but unfortunately too many business owners lose sight of that in the daily struggle to grow their business and be seen as successful.


The economist Kate Raworth talks about growth in this animated short for the Royal Society for the encouragement of Arts, Manufactures and Commerce (RSA). She doesn’t use the term “cancer”, but the effects of out of control economic growth brings the term to mind.

The economic model that said the world’s resources were boundless was always a fantasy, but people were able to ignore that for many centuries while the population stayed well within the earth’s capacity to sustain it. Now we are pushing against those limits, yet the business owners at the top continue to insist there are no limits, because it suits their self-interest. In the natural world, populations of animals and insects boom and bust depending on the capacity of their habitat, which is in all cases more narrowly defined than it is for humans. Because humans have adapted to the widest array of habitats on the planet, it does not follow that our expansion can be limitless. The physical problem is population growth pushing earth’s resources to the breaking point, but there is also a mindset problem caused by those at the top of the economic pyramid pushing the snake oil of limitless growth.

 

Native Americans have called this spirit of cannibalistic greed and lust for dominion wetiko, or wendigo. Their culture recognized it, but was not consumed by it, at least not from within. They recognized it in its most rapacious form in many of the white Europeans who started pushing into North America five centuries ago. The white Europeans came from a culture where being fruitful and multiplying was the means to have dominion over the earth and all creation, goals which they saw as not only morally sound, but their religious right and duty. When there were only tens of millions of humans spread out across the entire continent of North America, those beliefs were more defensible than now.
Dole Corporate Person Parody (Washington, DC) (5377338107)
Dole corporate person parody in Washington, DC, on January 21, 2011, marking the one year anniversary of the Supreme Court Citizens United decision; photo by Flickr user palnatoke.

 

In the eighteenth century, a white settler family huddled in their isolated cabin in the vast woodlands covering what would eventually become the eastern United States could hardly be blamed for feeling that nature was hostile, red in tooth and claw, and that a competitive, fighting spirit was the way to eat and not be eaten. Now there are hundreds of millions of us in North America, and billions across the earth, and the technological powers available to us for taking advantage of nature’s resources are well beyond even the imaginings of those early inhabitants. Yet many people cling to the old beliefs, ignoring how destructive they have become, and always were. Some people cling out of ignorance, and there is hope that their minds can be changed; but there are others, often wearing suits and making greedy, amoral decisions in corporate boardrooms, who are possessed by the spirit of wetiko and whose minds either cannot or will not be changed. The rest of us can recognize that on a finite Earth growth has limits, and work to lessen our impact before the Earth takes care of that for us.
― Ed.

 

Cool, Clear Water

 

The ongoing dispute that Energy Transfer Partners, in cooperation with the federal government, is having with several Native American tribes over the Dakota Access Pipeline section that crosses the Standing Rock Indian Reservation in North Dakota brings up questions about water and its importance to everyday existence. Obviously clean water is essential to life, which is apparently why the Army Corps of Engineers moved the original path of the pipeline from north of Bismarck, North Dakota, where it would threaten the integrity of water supplies there should the pipeline fail and leak oil. How is clean water then less essential to life on the Standing Rock Indian Reservation south of Bismarck, because that is where they relocated the pipeline? Besides the issue of trespassing on sacred grounds on the Reservation, there is the elemental matter of maintaining the integrity of clean water for the Reservation’s animal and human inhabitants.
Black Snake in Sioux Country
Dakota Access Pipeline reroute; map by Carl Sack.

 


The Sons of the Pioneers were the first to perform this song written by one of their own, Bob Nolan, in the 1930s, and since then other artists have covered it dozens of times.
The Dakota Access Pipeline stretches from the oil shale fields of northwest North Dakota to an oil tank farm in southern Illinois, crossing much privately owned farmland along the way. The controversial use of eminent domain to gain access for a privately owned corporate partnership is another subject. The issue at hand here is how the elders of Standing Rock Indian Reservation, which technically speaking in the language of treaties with the federal government represent the interests of a sovereign nation within the borders of the United States, can fend off this challenge to their land and their water. Does the federal use of eminent domain apply in their case? The common sense answer would be “no.” History has shown, however, that the “sovereign nation” bit in treaties between the United States and Native American tribes was a mere sop not worth the paper it was written on, and intended only to placate the tribes until such time as we needed their land for one reason or another. All bets were off then, and might made right. That’s what the current controversy comes down to, and after a brief stay from the Obama adminstration in continuing construction of the pipeline across Indian land, the new administration under Supreme Leader has weighed in with a sadly predictable decision.

 

Since the 1980s, when bottled water first started showing up in quantity in supermarkets in the United States, Americans seem to have taken for granted the rare and precious resource that is clean water. Particularly in the eastern half of the country, where (Flint, Michigan aside) municipal water supplies have been plentiful and largely free of problems, Americans have become deluded by the strange idea that the water coming out of their taps was somehow deficient and that the bottled water they bought from the supermarket was better. At first, due to the aura of prestige surrounding European bottled water brands like Perrier and Evian, people bought and sipped bottled water as a matter of status. Eventually it became just a thing to do. This proved to be a type of madness, particularly after the water in bottles proved to be no better, and in some cases worse, than the water coming out of most people’s taps, at least in the eastern half of the United States. People in the western half of the country often have had to cope with tap water that was  unacceptably hard, and have had more reason therefore to turn to bottled water.


The Washita River Massacre portrayed in the 1970 film Little Big Man. Anti-war and anti-government sentiment of the time influenced this film, but its portrayal of Native Americans and their distressing relationship to their conquerors was a welcome corrective after decades of stilted, one-sided inaccuracies in Hollywood movies. The tune is “Garry Owen”, an Irish quickstep adapted as the marching song for Custer’s 7th Cavalry.

 


“You don’t know what you’ve got ’til it’s gone.” ― Joni Mitchell
In some cases, buying and consuming commercially produced distilled water, even in the United States, the land of mostly wholesome public drinking water compared to much of the rest of the world, is not a bad idea. Other than that, the idea of giving international conglomerates like Nestlé and Coca-Cola more money and control over water supplies, a resource far more precious than oil, is foolish and insane. The Native American protesters and their supporters at Standing Rock have the sane and sagacious idea of protecting the water that courses through the Reservation, and considering the vital importance of that resource the rest of us had best pay attention now because it will flow our way in time.
― Izzy

 

Casino Banking

 

The passage of the 1933 Glass-Steagall Act separated commercial banking from investment banking, and for 75 years there were no enormous financial meltdowns in the United States originating from the banking sector of the economy. In 1999, the Gramm-Leach-Bliley Act repealed the main provisions of Glass-Steagall and, in the view of critics of the repeal, the countdown to financial meltdown began, culminating in the Great Recession which began in 2008. The meltdown, like the Great Depression which gave birth to Glass-Steagall, had worldwide repercussions, but in the aftermath there have been only watered down reforms of the banking industry in the US such as the Dodd-Frank Act, and no high level banking executives have gone to jail, been taken to court, or even been indicted. It’s only a matter of time therefore before a similar financial crisis strikes the US, particularly since the new presidential administration is talking about dismantling Dodd-Frank.

 

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Crowd gathering on Wall Street after the stock market crash on October 25, 1929.
Like other European nations, Iceland was swallowed up in the 2008 financial crisis. Like the United States, it had its own unruly banking sector contributing to the crisis – casino banks, in the sense that they used the money from depositors in their commercial operations to gamble on dubious investments, always passing along losses to customers while reaping the profits mostly for themselves. As in casinos, the house rarely loses, and in the case of casino banks when it appears they might lose the government will be there to bail them out. That’s the deal banks have come to count on, particularly if they are “too big to fail.” Unlike other European nations and definitely unlike the United States, Iceland allowed its casino banks to fail and then vigorously investigated and prosecuted the casino bankers responsible. In Iceland, 26 top bankers have gone to jail since 2008, and moreover their economy has rebounded robustly. In the US, 0 top bankers are wearing orange jumpsuits as a consequence of causing the 2008 financial meltdown, and the economy has limped slowly toward recovery ever since.

 

It’s interesting to note that the 2016 Republican Party platform included a plank about reinstating Glass-Steagall. Wall Streeters were alarmed at first, but then everyone realized it was merely politics as usual and that the incoming Republican administration and Congress had no intention of taking the idea seriously. They have been proven correct. Democrats make rumbling noises occasionally about reinstating Glass-Steagall, but even if they had the will, they don’t have the votes. It’s all just politics at this point, since Wall Street money has long since turned heads in both major parties.


“Let them eat cake!”

There is only one party in the United States, the Property Party … and it has two right wings: Republican and Democrat. Republicans are a bit stupider, more rigid, more doctrinaire in their laissez-faire capitalism than the Democrats, who are cuter, prettier, a bit more corrupt – until recently … and more willing than the Republicans to make small adjustments when the poor, the black, the anti-imperialists get out of hand. But, essentially, there is no difference between the two parties.

― Gore Vidal, from his 1975 essay “The State of the Union”.

Social reforms wrought from identity politics are all to the good, but as always in our culture the primary fixation should be on the money. Martin Luther King, Jr., understood this when he traveled to Memphis, Tennessee, in 1968 to speak to striking African-American sanitation workers. Without work and the personal dignity that comes from a living wage, people cannot begin to address their social situation and have the energy to improve their lot within society as a whole. For the poor and the middle class it all starts with money, and for the rich it ends there as well. The oligarchic elite take advantage of social issues like gay marriage to divide and distract the majority while they continue to concentrate wealth and power in their own hands. There are two financial reforms which would go a long way toward stemming the rising power of the corporate oligarchy and restoring power to the majority of Americans: reinstatement of Glass-Steagall or something very much like it, and the legislative or constitutional rescission of the Supreme Court’s Citizens United decision of 2010.
― Vita