Tag: Australia

March to Madness

Section 1. The right of citizens of the United States, who are eighteen years of age or older, to vote shall not be denied or abridged by the United States or by any State on account of age.
— Twenty-sixth Amendment to the United States Constitution

When the United States adopted the Twenty-sixth Amendment in 1971, few people likely thought there might be a movement in the future to set an upper age limit for voting. The Amendment came about because of a movement to lower the voting age from 21 to 18. Young people were being drafted into military service at 18 during the Vietnam War, and yet they couldn’t vote. Many citizens rightly saw a need for that to change, and so they pushed through the Amendment. The language clearly states “or older”, however, making it unlikely we will ever see a law passed limiting the upper age for voting.


Climate Strike March
Melbourne, Australia was part of the global climate strike on March 15, 2019. Photo by Flickr user John Englart (Takver).

Why would we want to see such a law passed? Because the general population continues to grow older, and hence more cognitively impaired citizens continue to vote. We don’t allow children to vote because we recognize their intellectual immaturity. We also don’t allow them to drive motor vehicles before 15 or 16 for the same reason. We have no equivalent restrictions in place prohibiting cognitively impaired elder citizens from driving or voting, although in the case of driving it is possible for family members or caregivers to file an unsafe driver report with their state’s Department of Motor Vehicles, which may result in the state revoking the license of the unsafe driver. No similar official avenue exists to take away the right to vote. Voting, after all, is a right, while driving on the public roadways is a privilege.


“Shake Sugaree”, a song written and originally performed by Elizabeth Cotten, was performed by Rhiannon Giddens for her 2015 album, Tomorrow Is My Turn.

In any event, trying to take away a cognitively impaired person’s (whether elderly or not) right to vote would open an endlessly convoluted can of worms. A better approach is to encourage younger people to vote and to make voting as uncomplicated as possible for them. Older people as a voting bloc are slightly more conservative than the general population, and while elderly Republican voters don’t have a monopoly on cognitive impairment over elderly Democratic voters, there is an increased likelihood that the older vote will tend to be more irrational, such as ignoring an important issue like climate change while allowing cynical politicians to manipulate their fear of the Other to stir up hatred for brown-skinned immigrants enough to turn immigration into more of a critical political issue than it merits. Younger people, with their relatively more open and liberal views, can counterbalance the votes of their parents and grandparents, but only if they actually vote. It’s their turn in the driver’s seat.
— Vita Historia

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The Strategy

 

For industries teetering on the edge of irrelevance, the strategy to remain relevant has always been the same – deny their activities have caused a problem, debunk evidence of harm, and claim they are only giving the people what they want, thus shifting blame onto consumers. From the tobacco industry to the fossil fuel extractors and the pesticide and herbicide manufacturers, they all follow the same script as evidence mounts that the products they once touted as a boon to humanity turn out to be poisonous. Poisonous to mind and body. Poisonous to people, to animals, and to the planet.

What do we want? A planet to live on. -Melbourneclimatestrike IMG 5142 (48764419478)
The Melbourne Global climate strike on Sep. 20, 2019, was attended by over 100,000 people, making it the largest climate protest in Australia to date, and rivaling the anti-war protests in 2003 and the Vietnam Moratorium in 1970. Photo by Flickr user Takver.

 

Add to the list of peddlers of poison for profit agribusiness and its processed foods, along with animal confinement operations and massive applications of fertilizers that deplete the soil instead of enriching it, ultimately leaching into the water every creature needs for survival. Give the people what they want. In entertainment, give the people gossipy reality television shows in the evening and mean-spirited confrontation programming in the daytime.

Social media companies give people information dressed up as news when it is nothing more than pandering to what they want to hear. If giving the people what they want absolves purveyors of poison from responsibility for their actions as they go about making money, then hardly anyone is responsible for anything. A sociopath is concerned only with what he or she wants, and whether the pursuit of those wants interferes with the rights and needs of others is material only to the extent that those others can obstruct the sociopath in achieving their desired end. That’s the society of imagined meritocracy and capitalism of “looking out for number one” that giving the people what they want instead of what they need has created.


The new Ford F150 Lightning battery-powered pickup truck is a step in the right direction of redressing these hypocritical imbalances in an energy hungry society. The original F150, the gasoline-powered one, has been the best selling vehicle in the United States for over three decades. The gas-powered pickup truck will still be available alongside the battery-powered version, but the investment Ford made in developing the Lightning was not insignificant. They could have developed a different vehicle altogether as their flagship entry into the battery-powered market. Putting that investment into a version of their biggest breadwinner, the F150 truck for the masses, is a big step toward making use of electric vehicles common.


A scene from the 1970 film Little Big Man, directed by Arthur Penn. Chief Dan George played Old Lodge Skins, and Dustin Hoffman portrayed the picaresque title character.

 

The development of the Lightning could do for electric vehicles what Ford’s innovation with the Model T did for internal combustion engine passenger vehicles over 100 years ago, namely make a new technology accessible to everyday people. Electric vehicle models have until now been popular only in niche markets, whether that’s more well off people with a need for sportiness driving a Tesla, or people whose need for merely getting around town could be met by a Chevy Volt. If the Lightning becomes as popular today as the Model T did in its day, then it could go a long way toward redressing the climate imbalances kicked off in large part by its predecessor.
— Ed.

 

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Made in the Shade

 

For the home gardener or professional landscaper who absolutely must work in the sun on a hot day, there are no satisfactory ways to temporarily create sizable shaded areas. Beach umbrellas offer only a small circle of shade, can become dangerous projectiles in the wind, and at any rate are configured for people to sit under, not stand upright under, to gain their protection.

 

A portable canopy, such as may be found at a farmer’s market or a flea market, where it shades a seller’s wares, as well as the seller and any buyer, offers a sizable area of shade but is not as portable as one would like if the need arises to pick it up and move it several times during an afternoon of garden work. Four-legged canopies are also unsuitable on uneven ground, where they are likely to tip even without encouragement from a breeze. Preventing tipping requires the use of sandbags or other weights, and after a few repetitions setting up a so-called portable canopy becomes a real chore.

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Umbrellas overhang a street in Vila Nova de Cerveira, Portugal, as part of an arts festival in August 2013. The original display of umbrellas in this way was in the Portuguese city of Águeda in 2011. Photo by Joseolgon.

Those are two of the more portable, easier to set up options. Other methods of creating shade, such as deploying sail shades, are hardly portable at all. The Labor Day weekend is the traditional end of summer in the United States, yet there is still plenty of hot weather in store for September and even into October. Working in a sunny garden would be more pleasant with the assistance of a device that is easily workable, portable, and gives a sizable amount of shade. What follows are guidelines for the inventor or inventors of such a sorely needed garden companion.

1) In order to be useful, the device should shade an area no less than 100 square feet, and still fold up compactly enough to fit in a small kit bag. It should weigh less than 20 pounds.

2) The device should remain stable on uneven ground and in the wind, though obviously within reason in both cases, and it should do so without the use of heavy weights.

3) One reasonably fit person should be able to erect the device or fold it up within a minute, and it should be easy for that person to move the device from one location to the next, also within a minute.

4) The shading material should be shade cloth with a density ranging from 60 to 80 percent, which allows cooling breezes through, is lighter than a more tightly woven fabric, and remains more stable in the wind.

5) The supports should be strong, light, and corrosion resistant. Use of spikes to anchor the device is inadvisable since shallowly penetrating spikes can be unreliable, and deeply penetrating ones negate portability.

6) Ideally it should cost less than $100, and definitely no more than $200, even though it should be able to take some rough treatment and last a decade or more.

Is that too much to ask? Certainly it may be too late to have the new Shade Giver ready this year, but surely by next year, when summer heat starts seeping in by April or May, some enterprising person will have created a prototype that could become the new Gardener’s Friend. Perhaps instead of a sail it will resemble one of the shells of the Sydney Opera House. Whatever the design of the device, it should bring sweet relief to those who must labor under the hot sun and still not hurt their backs or pocketbooks. In these warming times, asking for the protection provided by shade has become a necessary request.


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The Saga Siglar, a replica of a Viking ship, sails near Australia’s Sydney Opera House in September 1985. Photo by Islandmen.

— Izzy

 

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Speaking Volumes

 

What kind of English word is “Winnemucca”? How about “taco”? “Fond du Lac”? People who get bent out of shape over other people speaking languages besides English while out in public in this country probably fail to realize how many English words have their origin in other languages. As much as 30 percent of English words are borrowed from the world’s thousands of languages. It would be difficult or impossible for the average English speaker to use only Anglo-Saxon words.

 

In the United States especially, where nearly 100 percent of the population comes from elsewhere in the world, the English language is a polyglot mixture made up of additions from languages everywhere, and yet it stands apart in its diction, its spelling, and in other ways. Place names preeminently use some version borrowed from the many Native American languages that have all but disappeared otherwise. What does it mean to send somebody back where they came from, when almost everybody came from somewhere else at one time? Send them back where? To Ohio? To Florida? If we go back far enough in time, almost everyone will have to leave, and the Native Americans – what is left of them – will no doubt feel immense relief, as of an oppressive burden lifting away from them.

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The Tower of Babel, a painting by Pieter Breugel the Elder (c. 1525/1530-1569).

Exclusionary talk is loco chauvinism. It is meshuga, and yahoos who go on about sending others back where they came from are clearly non compos mentis. They should examine their own origins, which in the latest generation or two or three might be in places like Tulsa, Santa Fe, Tennessee, or Baraboo, but going back further could be traced to Scotland, or Frankfurt, or Sarajevo, and ultimately to Africa. White folks weren’t always white, and anyway no deity ever descended from the heavens to declare whiteness a superior trait. It only matters to people who are terrified of losing their imagined superior place in society, and must have Others to look down upon. Ordering Others to speak English when they are conversing among themselves is not only high-handed, it ignores how immigrants have enriched and informed English itself with words and expressions from everywhere. The proper remark for an English-only speaker to make in that case, if any is necessary at all, is gracias, or merci, or danke, or mahalo, or arigatô, or . . .
— Ed.

Johnny Cash (1932-2003) sang a North American version of “I’ve Been Everywhere”, a song written in 1959 by Australian country singer Geoff Mack, and which in the original version included all Australian place names, many of them originating in the languages of the Australian Aboriginal peoples.

 

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One Man’s Trash Is Everybody’s Problem

 

This summer, archaeologists from The Public Archaeology Facility of Binghamton University in New York State are digging up the site of the 1969 Woodstock Music and Art Fair near Bethel, New York. They hope to uncover an accurate and comprehensive scheme of the place as it was originally laid out for that enormous event nearly 50 years ago, and then turn over their findings to the museum on the site in time for the 50th anniversary in August 2019. Besides broken glass and other relics from the event, the archaeologists dug up numerous pop tops from aluminum beverage cans.

 

Unlike the stay-tab which replaced it in the late 1970s, the pop top tabs from the late 1960s and early 1970s were meant to be pulled entirely off the top of the can by the consumer. The consumer then had a piece of waste in addition to the waste the can itself would become after emptying, and many consumers simply dropped the pop tops on the ground, where they not only littered the environment but on account of their sharp edges became a safety hazard for anyone in bare or lightly shod feet, as Jimmy Buffett noted in his song “Margaritaville”. Some people dropped the pop tops into the can either while they were drinking from it or afterward, and then some of those people were unfortunate enough to swallow the pop top or otherwise injure themselves when it resurfaced during their drinking.

Litter trap
A litter trap on the Yarra River in the vicinity of Melbourne, Australia. Photo by Biatch3.

 

When a Reynolds Metals engineer named Daniel F. Cudzik invented the stay-on-tab, or Sta-Tab, in 1975, he solved the littering and safety problems of pop tops. Some inconsiderate people still tossed the cans wherever they liked when they were done with them, and unfortunately it appears a certain percentage of people like that will always be among us, but the problems originating from improperly disposed cans have lessened since the 1960s with the adoption of better designs and recycling programs. Since then, and particularly after bottled water took off in popularity in the 1990s, plastic beverage containers have taken over from aluminum cans as a major littering and safety problem.

Engineers and designers have created biodegradable water bottles in the past several years, but so far the bottled water industry has not embraced their inventions, and may never do so without consumers pushing themselves and the industry in that direction. Part of the reason for delay is the relatively abstract nature of the problem for many consumers. Yes, empty plastic water bottles may litter roadsides, where they are unsightly, but they don’t really pose a physical danger to people, unlike aluminum pop tops and cans with their sometimes sharp edges. The physical danger from plastics all seems to happen to animals, many of them far away and out of sight, such as the ones who live in the oceans, where all that plastic garbage ends up and lingers for decades. It was only recently that scientists discovered we, like our animal cousins, are also ingesting plastics, though in our cases we are more dainty in our discernment in that we choose only to take in micro-plastics, meaning those we cannot see. What goes around, comes around, and there’s no escaping it.

In Mike Nichols’s 1967 film The Graduate, Mr. McGuire, played by Walter Brooke, has some advice for Ben Braddock, played by Dustin Hoffman. In a later scene, Hoffman’s character floats on a raft in the pool at his house and sips a beverage from a can which has two v shaped openings in its top, the marks of having been opened with a can opener, or church key, the most common way to open such a can before pop tops became widely available on beverage cans in the mid 1960s.

Most people can be coached to some degree to change their behavior, and once they are understand viscerally that a problem exists because of their past behavior, many of them can become open to change. They have to feel the problem personally, though, because an abstraction doesn’t always get through to them. A minority of others are hardheads, and little can be done to persuade them to change their ways beyond legal sanctions and public shaming. The mounting problem of plastic litter shares this model of personal and public behavior with the looming dangers of a warming climate. For too many people the problems remain abstractions because the effects can be distant, indirect, or slow moving. The rest of us can’t wait for those people to come around, because they may only do so when they are up to their necks in seawater while standing in their front yards, fighting off all the plastic junk bobbing in the water, and obstinately refusing to reconcile their beliefs with what they see and feel around them.
— Techly

 

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Have the Chops

 

Viewers of American television shows from the 1950s, 60s, and 70s might have noticed that the families on shows of that era seemed to have lamb chops for dinner rather often, or certainly more frequently than most Americans eat lamb or mutton now. This doesn’t approach anything like a scientific proof of declining consumption of lamb and mutton since the mid-twentieth century, and at that it would only prove a decline among the demographic of the white Anglo-Saxon Protestants who were the main representatives of Americans on television then, but there it is nonetheless. On old shows like Father Knows Best and Leave it to Beaver, the characters were eating lamb chops regularly, but after the 1970s hardly anyone ate lamb chops anymore.

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A British shepherd with a lamb and his Border Collie in the 1890s. Photo from the National Media Museum of the United Kingdom.

 

Ham has always been more popular in Middle America than lamb, and Easter dinner was no different. It was in immigrant communities in the cities of the east and west coasts that lamb was popular, at Easter or anytime. Nevertheless, through the middle years of the twentieth century lamb and mutton were widely available throughout the country and competitively priced with other meats at supermarkets and butcher shops. Much has been made of the learned distaste for canned mutton among service members returning from overseas duty in World War II for the eventual decline in popularity of sheep meat in America, but statistics and anecdotal evidence of the popular culture as represented on television programs discount the impact of that one factor.

The increased use of synthetic fabrics over wool contributed to the drop in sheep herding, but that also is overemphasized, considering that synthetic fabrics gained ground in other countries as well, places like Australia and New Zealand where sheep herding remains a large part of the agricultural economy. What separates American sheep raising culture most from the rest of animal husbandry is the difficulty of conforming it to the needs of large scale agribusiness. In the generations after World War II, when family farms were swallowed up in large numbers by agribusiness concerns which consolidated the raising of chickens, beef cattle, and pigs into factory farms, the raising of sheep, and particularly lambs, resisted conforming to factory farm standards. As a result, American lamb and mutton became more expensive than comparable weights of chicken, beef, or pork.

American sheep herding declined to a cottage industry, which had the ironic effect of insulating it further from the factory farming practices which had taken over other areas of animal husbandry by the end of the twentieth century. The mutton and lamb available in Middle American supermarkets in the same period was likely as not imported from Australia or New Zealand. The imported meat was cheaper than American raised mutton and lamb despite the long shipping distances because of the economies of scale in those countries, where sheep were still raised in the tens of millions. Americans generally did not favor the imported meat over beef, chicken, and pork, however, because of the “gaminess” they noted in it, a product of the types of sheep raised in Australia and New Zealand and the pasture they were raised on. Americans had gotten so used to the blandness of meat produced by grain diets for factory farmed animals that they started rejecting anything stronger.

From The George Burns and Gracie Allen Show of the 1950s, the two performers reenact one of their vaudeville routines for announcer Harry Von Zell.
As Americans begin to reject factory farming out of both the inhumane nature of it and the unhealthy food it produces, prospects for sheep herders in this country are improving. Considering the practices most, but certainly not all, of them have adhered to over the last half century through some bad times, it’s not that they ever went anywhere, but that the rest of us did and are now drifting back to them in dribs and drabs. If it weren’t for the support of the immigrant population and their preference for American lamb and mutton, the sheep herders here would not likely have survived the lean times in sufficient numbers to crank up operations again with the promise of supplying more Easter dinners. Of the lambs the best that can be said is that unlike many of their unfortunate cousins on the factory farms their lives, however brief, may be more natural and even peaceful.
— Vita

 

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What’s in Your Head?

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Dolores O’Riordan of The Cranberries performs at the Sydney Entertainment Centre in Australia in March 2012. Photo by Eva Rinaldi.
The title of this post is taken from a line in the 1994 song “Zombie”, written by Dolores O’Riordan and performed by her and her band mates in The Cranberries, namely Noel Hogan, Mike Hogan, and Fergal Lawler, on their album No Need to Argue. She wrote the song in response to news of an Irish Republican Army (IRA) bombing in 1993 that killed two children and injured dozens of bystanders. The zombies of the song are those emotionally hollow, walking dead who will not let go of old political grudges and slights, and persist in their violent ways without concern for whom they harm. The song exerted a large influence in pushing the warring sides in Northern Ireland toward peace. Dolores O’Riordan died unexpectedly Monday at a hotel in London, where she was staying while she worked on a short recording session. She was 46.

The original music video of “Zombie”, which has made an enormous impression around the world since its release in 1994.
The notable thing about Ms. O’Riordan’s singing voice, besides her range, her clear enunciation in an Irish accent, and her use of keening and wailing, was her honest, unaffected vocal presence. There are so many recording tricks available to music producers now that things like a poor, thin voice can be masked with production and electronic effects, and the lyrics can be lost in all of it, though for some songs and performers listeners may not care about that. But while The Cranberries and their producers, notably Stephen Street for the early albums, took advantage of such effects as layering Ms. O’Riordan’s voice with multiple recordings, they never appeared to do so in an effort to disguise a lack of talent, but in the interest of adding depth and harmony to a song. Listening to her sing in settings where no recording gimmicks were available confirms that sense. The tremolo in her voice when she sings parts of “Linger” is all from her and her talent and her capacity for investing emotionally in the lyrics she wrote.

A 2012 visit to the NPR studios showcased the quality of Dolores O’Riordan’s voice and the musicianship of The Cranberries. The set list of five songs from first to last was comprised of “Linger”, “Tomorrow”, “Ode to My Family”, “Zombie”, and “Raining in My Heart”.
Something Else, the last album Dolores O’Riordan and The Cranberries made, was a 2017 collection of some of their hits along with a few new songs, all done acoustically with the accompaniment of the Irish Chamber Orchestra. For almost any other rock band such a presentation might come across as a pretentious, formulaic repackaging done primarily to generate revenue by capitalizing on past success. The Cranberries could get away with it because they were unassuming musicians surprised by their own success, whose sincere desire was to record an album of something genuinely new for themselves and for their fans. The songs they crafted were their own style, despite the pigeonholing common in the music business, where styles are called grunge or pop or folk or rock. They were some of all those things, not wholly invested in any one style. They were who they were (and remain, of course, while three of the four band mates live), young people from working class families in and around Limerick, Ireland, without grand desires to upend the world of music, which they did not do in any event. No matter. They worked steadily at crafting some great music while saying worthwhile things in their tunes, and the Irish songbird Dolores O’Riordan was not just a singer and guitarist and songwriter for the band, but an exemplar for them and us of a true original.
― Techly

 

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