All We Want for Christmas

 

As much as we may see signs posted on residential and church lawns reminding us that “Jesus is the reason for the season”, for many of us Christmas remains a season for getting stuff, giving stuff, and receiving stuff, among other reasons for the season, like visiting friends and family and engaging in charitable works.

 

In the last 20 years, getting, giving, and receiving electronic stuff has particularly taken off because of the accelerating pace of improvements in technology, some of which are real improvements while others are invented or hyped by marketers. When it comes to electronic devices like smartphones and flat panel televisions, last year’s model is outmoded, and a model from two years ago is obsolete. That is the perception marketers would like us to have, and many of us are willing to go along with it. Whether that is because of a real need for the latest technology or merely as a way of signaling to others about oneself is anyone’s guess.

Paonroue
A Peafowl flaring his feathers. Photo by Jebulon.

Or it could be purely for one’s own gratification and sense of identity. All of us are what we eat, but some people are also what they own. It’s nice to have good things that work well, doing what they are supposed to do. The point of demarcation toward excess is relative to every individual, of course, though as a culture we can detect roughly when enough is enough, either in quantity or quality. That is, after all, what makes conspicuous consumption worthwhile to conspicuous consumers consuming conspicuously. If no one noticed or cared, there would be no point to it.

Certainly it can be necessary at times to replace broken or malfunctioning stuff, and the occasions for doing so with electronic devices like computer printers seem to pop up more frequently with each passing year. Any other reason, such as an obsessive desire for acquiring the latest and greatest, seems suspect, maybe not to the person doing the acquiring, but perhaps to observers. Some of those observers may even be the recipients of a latest and greatest type of largesse at Christmas.

A routine from George Carlin’s appearance at Comic Relief USA in 1986. What makes this piece poignant satire is Mr. Carlin’s presentation of it at a charity event focused on helping the homeless, who of course have very little stuff. Warning: foul language.

Do they need more stuff? Maybe not. Do they want more stuff, or stuff of better quality than their current stuff? Maybe. When it comes to pricey electronics particularly, most of which are troublesome to recycle or to dispose of responsibly, maybe it’s best to ask before giving, or to buy something else altogether. Marketers of electronic products won’t like to hear of that sort of attitude, but who cares what they think? Their only interest is in generating excitement about the latest developments in their products, and if that leads to multitudes of genuinely unnecessary purchases of new products and dumping in landfills of products only a few years old, well then that’s none of their concern as they see it. It’s nice to have good things that work well, and even nicer to understand that is enough.
— Techly

 

Waste Not

 

 

 

Wait! Don’t throw that Halloween pumpkin in the trash! There are any number of ways to keep that pumpkin out of a landfill and instead put it to good use. Before putting it to good use, however, it’s a good idea to clean up any wax or decorative bits from the pumpkin, restoring it to a state of pumpkin grace in nature, the way it had grown peacefully in some farmer’s field all summer before it became a holiday symbol for a few brief autumn days.

Happy tidyman

Compost your pumpkin! If you can’t compost it yourself, give it to someone who can. If your pumpkin is still wholesomely edible, you can of course eat it, or give it to some person or creature who will. An animal sanctuary operating on a skimpy budget dependent on the kindness of members of the community will almost certainly welcome the donation of edible pumpkins, free of any toxic byproducts, as a treat for the animals under their guardianship. Don’t forget to save the seeds when hollowing out a pumpkin prior to using it as a decoration: either eat the seeds yourself, or set them out for the birds (don’t salt the seeds if they’re meant for the birds).

Golden Guernsey goats eat pumpkin
A pair of Golden Guernsey goats eating a pumpkin in November 2011. Photo by Flickr user Rebecca. If these goats could talk, they might bleat a “Thank you!”

 

You will do a good deed by turning a symbol of the fall harvest, which has unfortunately also become a symbol of enormous food waste, into a positive boon for someone or some creature in some way, at least for a few days. Better than putting it in a landfill, where it will help no one. In two months it will be time to consider how to keep Christmas trees out of the landfill, and that will be a little trickier because hardly anyone wants to eat them, although goats might nibble the more tender parts.
— Izzy

 

Paper or Plastic?

 

When grocery stores were switching from paper bags to plastic bags for packing up customer purchases in the 1980s and 1990s, the clerks would ask the customers “Paper or plastic?”. At some point in the 2000s the question faded away and plastic bags became the default option. Some grocery chains no longer carry paper bags at all. Very few stores offer paper bags only, no plastic. The paper bag fell out of favor due to cost savings on material as well as on labor, as it requires less time and skill to pack a plastic bag than a paper grocery sack. Environmental costs for both are high, but people are discovering that costs for plastic bags after disposal are getting higher all the time since the plastic persists far longer than paper before breaking down into harmless components, if it ever does.

 

The humble paper sack that we take for granted today as just another everyday item began in 1871 with a patent taken out by Margaret Knight on a machine for folding and gluing paper sacks with flat bottoms. Her design was an improvement on an 1852 invention of another American, Francis Wolle, of a machine for making paper sacks shaped like large envelopes. The flat bottom that Ms. Knight added made the paper sack far more useful, and thereafter store clerks developed the skill of properly filling the sacks – heavy, durable items like canned goods on the bottom; light, fragile items like eggs and bread on top; double up the bags for weight or for items that might sweat moisture and compromise the integrity of a single bag.

TAG Andy Warhol 01
The Andy Monument at 17th Street and Broadway in New York City. The nearly ten foot tall chrome sculpture was created in 2012 by Rob Pruitt and is outside Warhol’s Factory building of the 1970s and early 1980s. Andy Warhol is depicted with his familiar Polaroid camera and a shopping bag, which would have been filled with copies of Interview magazine. Warhol used to stand in the street, signing autographs and giving away copies of his magazine. This shot, taken on May Day, shows Andy sporting a red May Day/General Strike sticker. Photo by Thomas Altfather Good.

Bright colorful paper straws (35337269544)
Paper straws like these were in general use until the late twentieth century, when plastic straws took over. Paper straws all but disappeared until recently, when a growing realization that plastic straws presented the same disposal problems as plastic bags prompted a comeback. Photo by Marco Verch.

Bagging up groceries in plastic sacks requires no such skills because only a handful of items will fit in each, and unlike paper, the plastic presents no difficulties handling moisture. The plastic bags we have gotten accustomed to using once and throwing away were invented by Sten Gustaf Thulin in the early 1960s for a Swedish packaging company. They came into widespread use in this country in the 1980s, and then store clerks had to start asking the paper or plastic question of every customer. Switching from paper to plastic seemed like a good idea at the time. Trees would be saved, and the high environmental cost of processing wood pulp into paper could be avoided. The plastic bags? They were each so thin and flimsy that surely the environmental costs of producing them had to be lower than cranking out paper sacks.


A disturbing scene from the 1931 film Frankenstein, directed by James Whale, with Boris Karloff as The Monster and Marilyn Harris as Little Maria.

On the front end, yes, that turned out to be true. But those thin, flimsy plastic bags took awhile to accumulate in their billions and then trillions, in landfills and in the oceans, where, unlike paper bags, they stubbornly refuse to deteriorate for years, maybe generations. They just accumulate, posing a threat to wildlife on land and in the sea. In the United States, recycling plastic grocery bags has never topped 10 percent of the total used. They are thin, they are flimsy, and therefore as far as most people are concerned, to the extent that they think about it all, they are one time use items. Like Dr. Frankenstein with his creation, The Monster, we invest most of our intellectual energy and talents in the invention, and very little in contemplation of the long term consequences of our ingenuity, which, unintended though they may be, afflict us after our formulations have broken loose from us, as all creations eventually do, and roam the countryside causing havoc.
― Techly