Tag: Poor People

The Christmas Goose

 

When Charles Dickens wrote A Christmas Carol and had it published in 1843, the Christmas goose was a traditional feast, and turkey was an uncommon replacement. Goose was relatively inexpensive and plentiful, and turkey was quite the opposite in Europe at least, where it was not native. After Scrooge, the rich man, has metamorphosed into a warm, charitable human being, he makes a gift of a turkey to the family of his clerk, Tom Cratchit. At the time, a gift of a turkey for Christmas dinner was considered quite an upgrade over goose.

Mixed Greylag & Canada Goose flock, Netherlands
A mixed Greylag and Canada geese flock in a farm field in The Netherlands in February 2011. Photo by Uwactieve. During winter, geese often feed in farmers’ fields, gleaning grain fallen among the stubble of the harvest.

 

Now the tables have turned, so to speak. Turkeys raised on factory farms have become cheap to buy for Thanksgiving and Christmas dinners, but since they have been bred for size and other characteristics, such as being able to withstand close quarters, flavor has been lost in the breeding. Roast goose, meanwhile, has been largely neglected in Western culture over the past 100 years. At the same time, Canada goose (Branta canadensis) numbers have exploded, to the point they are now nuisances in many urban and suburban areas across North America and even western Europe, where they have been both introduced by people and settled by way of natural migration in the past several centuries.

Canada goose populations have followed a curve similar to that of white-tailed deer (Odocoileus virginianus), another once common North American animal that European settlers hunted to such low numbers by the early twentieth century that conservationists took measures to curtail hunting and preserve and protect both species. From that low point in the early twentieth century, Canada geese and white-tailed deer have rebounded to numbers higher perhaps than they were before Europeans migrated to North America. Both species have adapted so well to modern urban and suburban development, liking and even preferring some human-made habitats over undeveloped country, that many people now consider them pests, and even expanded hunting seasons cannot keep up with controlling their booming numbers.

Branta canadensis (35852362071)
Canada geese have found well-tended parks and golf courses with water features to be ideal habitats year round, making long migrations unnecessary. Photo by Marta BoroΕ„.

Some municipalities in North America hire hunters to cull Canada geese and white-tailed deer, donating the meat to food banks. It’s an interesting development that in 150 years goose has once again become the roast meat at the center of holiday dinners for some poor folks like the Cratchits. They are perhaps eating some of the same Canada geese that have been pestering the rich folks on their golf courses, though naturally the municipalities paying to cull geese to help feed the poor would only do so on public lands, such as public golf courses and parks, and not on privately owned golf courses, since everyone knows rich people don’t believe in government assistance for anyone but themselves.
β€” Izzy

 

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A Taste Sensation

 

Since 1968, when the New England Journal of Medicine editors precipitously and unfairly saddled adverse reactions of some people to Monosodium glutamate (MSG) with the name Chinese Restaurant Syndrome, MSG has been stigmatized as a food additive that is apart from and somehow unhealthier than other food additives. The first person to report symptoms to the Journal was a Chinese-American doctor, Robert Ho Man Kwok, who complained of numbness at the back of his neck, general weakness, and heart palpitations after eating at a Chinese restaurant. On this slim testimony and that of several others, the Journal coined the phrase Chinese Restaurant Syndrome.

Dasima 2
A type of kelp known as Dasima in Korea, and Kombu in Japan, is a key ingredient in Dashi, a broth from which Japanese professor Kikunae Ikeda identified the quality of umami in 1908 that led him to the discovery and production of MSG. Photo by freddy an.

 

Use of MSG is not limited to Chinese cookery, however, and it can be found in many processed American foods such as Doritos, which millions of Americans appear to consume regularly without complaint. It would be interesting to see if more people would attest to adverse reactions to eating Doritos if they were made aware the product contained MSG. It is listed among the ingredients on the package, and using its most recognizable name, too, rather than one of the many names that can hide its presence, such as autolyzed yeast.

This is not to say no one can have a real adverse or allergic reaction to MSG. But for just about any ingredient in food there are some people who react badly to ingesting it. The main thing to remember is that in scientific studies of MSG, as opposed to the purely anecdotal stories that appeared to satisfy the editors of the New England Journal of Medicine in 1968, no one has found that MSG is any more dangerous than any of a multitude of other food additives. If it were as dangerous as some people appear to believe it is, not only would the Food and Drug Administration (FDA) likely take it off its generally recognized as safe (GRAS) list, but thousands or even millions of Asians and Asian-Americans would be suffering every day from its effects.

 

Yet Asian chefs and home cooks continue to add MSG to their meals. They are either perverse in their determination to eat the possibly unwholesome ingredient, or they are unconvinced by the nearly hysterical denunciations of it coming from some people in North America and Europe. Given the ubiquity of MSG in highly processed foods that Americans eat and enjoy every day, any real or imagined adverse reaction to it could just as easily be called American Junk Food Syndrome. There is already one name for that, which is Obesity. American food processors discovered around the time of World War II that MSG was a useful flavor booster for otherwise bland or even flavorless foods like canned vegetables and corn snacks. MSG by itself does not encourage obesity, but its overuse in helping to make some rather unpalatable and non nutritious foods delicious does contribute to obesity.

Katsuobushi
Shavings of Katsuobushi, a preserved and fermented skipjack tuna used in Dashi, the umami broth from which Professor Ikeda first isolated MSG. Photo by Sakurai Midori.

At the same time as food scientists and agribusinesses were discovering how to make cheaply made, highly profitable junk food flavorful, they were also inadvertently taking the flavor out of healthful foods by manipulating them to improve qualities like pest resistance, standing up to shipping, or tolerating being confined on factory farms, all at the expense of flavor and nutrition. Those practices yielded bland, watery supermarket produce, and meats needing seasoning and breading and all sorts of treatments in order to taste like much of anything. It’s not all that mysterious why shoppers, particularly poor ones who can’t afford to seek out higher quality ingredients, turn to highly processed, highly flavorful foods, even at the cost of poor nutrition and cumulative destructive effects on their health.

Dr. Joe Schwarcz of McGill University’s Office for Science and Society talks about the MSG controversy.

In this country, people like to blame the victim. After all, free enterprise and free choice means people don’t have to eat junk, doesn’t it? It’s also useful to have an Other to blame, as in Chinese Restaurant Syndrome. The sensible thing would be to teach children in schools about moderation in all things, including sprinkling additives on their food. A little bit of MSG on already healthful food gives an umami flavor boost and has not been shown to do harm to the great majority of people who eat it that way. MSG put on every unwholesome, processed food cannot be healthy since the bad effects of poor quality food combine with excessive amounts of this otherwise relatively harmless additive. Enormous amounts of any additive are probably not healthy, not just MSG. School administrators could stress in the curriculum healthful eating instead of allowing vending machines full of snacks, sodas, and sugary fruit drinks in the hallways. In the case of young people at least, free enterprise and free choice should take a back seat to learning healthy habits.
β€” Izzy

 

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Consumer or Citizen

 

The Keynesian economic model which held sway in Western capitalist societies in the middle of the twentieth century has long since given way to neoliberalism, a policy and a philosophy which is a reworking of the laissez faire economies of the early industrial revolution. No wonder that we live in a new Gilded Age, the culmination of increasing economic inequality and degradation of publicly subsidized social services for everyone but the rich. Neoliberalism, a term which has meant many things in theory over the last one hundred years, has come to mean in fact laissez faire economics for the poor and middle class, and corporate welfare for the wealthy.

 

The result has been the takeover of the economy by short-sighted financial interests among the largest banks, and the takeover of politics and public policy making by those same banks and international corporations which owe allegiance to their executives and their shareholders instead of to any one national or local community. Consumers bear a great deal of the responsibility for this state of affairs, while citizens can change it.

American corporate flag
A protester at the second presidential inauguration of George W. Bush in Washington, D.C., in January 2005 holds up Adbusters’ Corporate American Flag. Photo by Jonathan McIntosh.

Consumers are passive; citizens are active. Consumers are inattentive to politics; citizens pay attention to what’s going on in government. Consumers struggle to get by and blame themselves when they cannot; citizens understand larger forces are arrayed against their interests and demand an equal place at the table. Consumers look at the wealthy and see people who helped themselves; citizens know how wealth creates wealth and privilege looks out for its own. Consumers feel helpless to change the course of society; citizens band together because they realize their power is in their numbers.

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A sign at the January 2018 Women’s March in Missoula, Montana. Photo by Montanasuffragettes.

 

The neoliberal philosophy of the past forty years has stripped people of their view of themselves as citizens with rights, duties, and responsibilities in society and replaced it with the lumpish, passive recognition of themselves as consumers, replaceable parts in the economic machine. Meanwhile, neoliberals have sold the consuming masses on the idea that unions and publicly funded healthcare and education are bad policies, but tax cuts for the wealthy and for corporations are good because of some nebulous trickling down that’s supposed to happen. Mission accomplished!

Taking action to change neoliberal policies on the environment, on economic inequality, and on the accountability of corporations, banks, and politicians is going to have start with a change in attitude among the populace from consumers to citizens. It starts with getting the money out of politics, and that starts with overturning the Supreme Court’s 2010 Citizens United decision, which equated money with speech. What greater symbol for the neoliberal outlook can there be than “money talks”? The second most important step toward change would diminish the power of the big banks by reinstating the Depression era Glass-Steagall Act, separating commercial and investment banking. The third step would end government subsidies for the fossil fuel industry and divest from it entirely. All easier said than done, of course, and only the first few of many steps to curtail the undue influence of the rich and powerful over society, but once consumers get up off their couches and walk down as citizens to their voting places they will be taking the steps necessary to change a system that works only for a privileged few, and not for them.
β€” Vita

 

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If It Keeps on Rainin’

 

Difficult as it may be to find a silver lining to all the flooding brought on in the mid-Atlantic states by Hurricane Florence, there is something to be said for how flooding can rejuvenate soils, replenish groundwater, and also bring home to some people the foolishness of their ways. It’s terrible that poor people lost their homes because they have few options available for where they build them or, in the case of mobile homes, park them. The wealthy people who built expensive beach front properties should have less cause for sympathy from the rest of the population.

 

The newer difficulty with hurricane damage is due to the effects of global warming, and that is the rising problem of inland flooding. It used to be that the primary problems caused by hurricanes were storm surge along the coast and wind damage everywhere until they weakened upon moving inland. Lately, sluggishness in a warmer atmosphere causes more hurricanes to stall over land, where they drop upwards of tens of inches of rain inland over the course of days. Hurricanes now are less likely to move quickly after landfall, dropping less than ten inches of rain on inland locations.

People, bus and bike in rain and floodwater
People in Vanni, Sri Lanka, coping with rainfall and flooding from Cyclone Nisha in November 2008. Photo by trokilinochchi.

People who haven’t foolishly spent riches on beachfront property within feet of harm’s way, people who have instead built their houses inland on properties well away from the dangers of storm surge, now find themselves nevertheless dealing with catastrophic flooding as hurricanes dump tens of inches of rain over their inland homes, overwhelming the capacity of present infrastructure to cope with those intense events. What are these reasonable people to do?

Kansas Joe McCoy and Memphis Minnie perform their original song “When the Levee Breaks” in 1929, a song which refers to the Great Mississippi Flood of 1927. Led Zeppelin performed their own altered version of the song in 1971, and that version has since become the most well known.

They can’t fight rising water; to try is futile. The best they can do is to to work with the water and give it a place to go. Levees don’t work without spillways. Paying attention to where the high ground is always pays off in emergencies, and it’s interesting how many people, divorced as they are from nature, fail to include it in their calculations when buying or building a house. Poor people often don’t have that luxury. Wealthier people, who have options, should not be bailed out by everyone else when their expensive houses slip underwater. The days of not taking severe weather events into account when choosing where to live are over. Escaping the effects of severe weather will be impossible, however, as people who have been flooded out of their inland homes hurricanes now know, and that leaves taking sensible measures to cope with the consequences of global warming in order to go on living.
β€” Izzy

 

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Mind Your Peas

 

The federal government sends out mixed signals about dietary health by promoting the establishment of fast food restaurants in poor city neighborhoods on the one hand, and then on the other hand advocating healthier eating by limiting consumption of fast food. It boosts the use of cheese in fast food items, and then suggests consumers curtail their dairy consumption. It works hand in glove with ranchers in the beef industry by leasing grazing rights to federal lands at minimal cost, and then warns the public off eating too much red meat. That’s a lot of taxpayers’ money wasted on bureaucrats working at cross purposes with each other.

Dane county farmers market
The Dane County Farmers’ Market in September 2007 on the grounds of the state capitol building in Madison, Wisconsin. It is the largest producers-only farmers’ market in the nation. Photo by Kznf.

 

People are so inured to confusing messages about what’s healthy to eat and what isn’t that most of them pay little mind to medical experts and bureaucrats, or rather they take their advice with a grain of salt, and that would be in the form of sea salt or Himalayan salt for foodie elites, and regular old table salt for everybody else. Like everything else in America over the past thirty or forty years, food culture has split into two halves, something akin to the haves and have nots. There are the foodie elites of the professional and upper classes, and then there is everybody else, from the lower middle class which is frantically scrabbling to keep from sliding down into the working class, which is itself struggling to stay one step ahead of poverty.

Americans can make a quick, cheap meal of sorts from a one or two dollar box of macaroni and cheese mix. For some, meals like that are their only option. It’s disgraceful that people of limited means should have to bear the disdain of people with nearly limitless means because their diet is based on calorie value per dollar over nutritional value. The poor and the economically struggling don’t have the luxury of being absolutely sure of their next meal. As to how the well off view their meals, anyone who has ever worked as a table busser or as one of the waitstaff in a high end restaurant can attest to the tremendous amount of food wasted by the patrons, even though they may be spending for one meal what a working class person can expect to earn in a day. The upper classes have that luxury because they have the security of knowing there’s more where that came from.

Sid Caesar and Imogene Coca as The Hickenloopers, Charlie and Doris, visit a health food restaurant in a skit from Your Show of Shows, with appearances by Howard Morris as another customer and Carl Reiner as a waiter.

Unlikely as it seems, the fast food restaurants scorned by foodie elites as obesity enablers for the great unwashed may hold the key to turning things around for people who can’t afford to buy groceries at Whole Foods, aka Whole Paycheck. Taking their cue to keep promotions of healthier options low key so as not to arouse the suspicions of poorer customers whose purchases are based on calorie value per dollar, yet feeling increased pressure from public health groups to offer healthier foods, fast food restaurants increasingly change ingredients and practices in a balancing act to satisfy both constituencies. No one will ever claim that a cheeseburger and fries are healthier than a homemade meal of vegetables from a farmers’ market, but given the realities of human psychology and the country’s current economic conditions, demonizing those who choose to eat the former more often than the latter is ultimately unhelpful in lessening the obesity epidemic, while reinforcing the widening economic inequality that is driving it.
β€” Izzy

 

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The War on Economic Disadvantage

 

12 Then said he also to him that bade him, When thou makest a dinner or a supper, call not thy friends, nor thy brethren, neither thy kinsmen, nor thy rich neighbours; lest they also bid thee again, and a recompence be made thee.
13 But when thou makest a feast, call the poor, the maimed, the lame, the blind:
14 And thou shalt be blessed; for they cannot recompense thee: for thou shalt be recompensed at the resurrection of the just.

β€” Words of Jesus Christ quoted in Luke 14:12-14, the King James Version of the New Testament.

The current presidential administration has declared an end to the War on Poverty, and a victory for someone or other, certainly not the poor. Perhaps the rich, who can now go on plundering the nation without any nagging concerns for the poor. Not that the poor were ever a great concern for the rich, a disconnect that has been made easier over the past half century with sociological euphemisms like “economically disadvantaged” and “low income”. Sociologists and others with a bureaucratic and academic inclination to their thinking supposedly applied euphemisms for the words “poor” and “poverty” out of consideration for the feelings of people mired in “low resource” neighborhoods, among other things, but really they were doing those folks no favors. Good intentions merely made it easier for everyone in the “upper income brackets” to look the other way.


Thomas Benjamin Kennington - Orphans
Orphans, an 1885 painting by Thomas Benjamin Kennington (1856-1916).

The War on Poverty is over then, and up is down and wrong is right. Two plus two equals five. “Just remember, what you are seeing and what you are reading is not what’s happening,” saith Supreme Leader. None of that rhetorical nonsense fills the bellies of the poor with nutritious food. It’s all sophistry. Anyone with eyes that see and who acknowledges the world as it is can attest there are poor people everywhere in need. Those poor people are more than “food insecure”, they are hungry, even starving. Academics, bureaucrats, politicians, and the wealthy can argue forever about how best to deal with the problem of the “economically disadvantaged” or “underprivileged”, and in the end they will only increase their own advantage and scrupulously preserve their own privilege. Stop the jibber jabber and get down to a soup kitchen and start dishing.
β€” Ed.


George Carlin talks about how euphemisms erode meaning in his 1990 concert Doin’ It Again. Warning: foul language.

 

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The Neighborly Thing to Do

 

With gentrification occurring in many old city neighborhoods across the country, there has been a rise in calls of complaint to city officials from the new, mostly white, residents about the established, mostly black and brown, residents. New residents usually make those calls to a city’s 311 line, which doesn’t automatically entail a police response, and that’s just as well because out of control police employees are just as likely to escalate a conflict between neighbors as they are to defuse it, particularly since the complainants are pointing their fingers at black and brown people.

John William Waterhouse - Gossip
Good Neighbours, an 1885 painting by John William Waterhouse (1849-1917). While not a depiction of an ethnically diverse gathering, still this painting conveys the notion of neighborliness.

Some white folks, but not all, understand the possibly dangerous consequences for black and brown folks of having the police intercede in even the mildest disputes. Those who do understand how it works use the police as their personal enforcers, as a blunt instrument to get their way without having to simply talk with their neighbors. Involving city officials, especially the police, ought to be the last resort, but when you are rarely the target of a blunt instrument it is easy to take the view that it is a first resort.

The new residents in gentrifying neighborhoods have little in common with the established residents, and that has much to do with their reluctance to deal with them one on one as equals. Some are intimidated by people whom they have long been instructed by the greater white society to view as likely criminals, or at least as not worthy of the benefit of a doubt. A black or brown person conducting themselves in a manner not dissimilar to a white person, for instance conducting a house inspection as part of his or her official duties or job, is far more likely to be viewed with suspicion by a white person in the vicinity, with the white person eventually calling the authorities to report those supposedly suspicious activities. The glass half full for white people in this society is almost always half empty for others.


Sesame Street has always been at the forefront in portraying amicable relations among people of different ethnicities. This clip from a 1990s episode features a version of “The People in Your Neighborhood”, a song written by Jeffrey Moss and, since the show’s inception in 1969, usually performed by Bob McGrath and a selection of Anything Muppets representing various occupations.

 

It seems like this society is sliding backwards, and the rhetoric and actions originating with the current presidential administration are leading the way backward. No doubt that is the meaning behind the slogan “Make America Great Again”. For a few in this society, about one third of the population, going backward appears to mean returning to the days when black and brown people were rarely seen and never heard, and then only in a subservient capacity. One thing they overlook is that in the days before home air conditioning and home theaters, people got out and about amongst their neighbors in the evenings, getting to know each other.

Turn on the captions for the printed lyrics.

Granted, ethnically mixed neighborhoods were never part of life for the upper classes, but the upper classes have always been able to afford their own way of life and rarely cared much at all how the rest of society viewed them for it. Poor and working class people have always had more day to day experience with other ethnicities, though that hasn’t implied an always peaceful coexistence. It seems now that in gentrifying neighborhoods the new residents, wealthier and usually whiter than their neighbors, don’t bother getting to know the poorer and darker people around them, and consequently they are easily disturbed by unfamiliar behavior, calling 311 out of fear or annoyance. The pattern continues until all the established residents are priced out of the neighborhood. What a shame then that the new residents come from all political stripes, some with the best intentions, and yet the ultimate effect they have on their new neighbors reflects the same backward thinking as that of those cynical, small-minded leaders now making policy in Washington, D.C., and that of their frightened, small-minded followers, calling the cops out to hassle their neighbors over every little thing.
β€” Vita

 

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We’re Watching You

 

There are so many surveillance cameras in private and public spaces watching private citizens that it seems the only way to redress the imbalance is for private citizens to start recording corporate and government officials with surveillance cameras of their own. Recording business representatives on their property without their permission would be legally permissible only on publicly accessible portions. Recording public officials, however, such as police employees, would be much easier since much of their business is conducted in public and because they are, well, employees of the public.

 

The police employees themselves will often dispute the right of citizens to film them as they go about their business, and intimidate filmmakers into shutting off their cameras and even turning them over to the police. Those tactics are illegal, and cops who use them are doing so either out of ignorance of the law or, more likely, in anticipation of ignorance of the law on the part of the filmmaker. It’s interesting that the increasing surveillance in public of private citizens by corporate and government entities is justified by asserting “If you’re not doing anything wrong, then you have nothing to worry about”, but the same entities do not feel their dubious logic applies to them when the public films them going about their activities.

Inauguration U.S. Park Police Surveillance
A U.S. Park Police (USPP) employee takes video of spectators observing an incident in which the USPP had kettled a group of people at 12th and L N.W. in Washington, D.C., on Inauguration Day, January 20, 2017. The USPP officer has his back to the kettled group. Photo by Mobilus in Mobili.

Dashboard cameras, many of them with audio recording capabilities, are increasing in popularity mainly for insurance purposes in the recording of accidents. Some auto manufacturers have started including them as standard equipment or options, and therefore they are not entirely after market purchases by car owners anymore. What some car owners tend to overlook is the usefulness of dashboard cameras in recording interactions with police employees. Police have themselves had dashboard cameras for about 20 years, and body cameras are becoming more prevalent every year. The question is how much a citizen can rely on evidence provided by police dashboard cameras and body cameras in any interaction with police employees.

 

The police have cameras, which they can and do turn off, or the footage of which they can and do selectively edit. It’s well past time for the general public to have cameras in the same abundance. In their cars, for instance, they should have not only a dashboard camera pointed forward, but a rear dashboard camera pointed backward, because that is where a roadside stop by a police employee will end up if it goes outside, with the cop and the driver between the back of the driver’s car and the front of the squad car. All cameras should have the ability to swivel on their mounts, which in the case of the front pointing dashboard camera would allow it to capture the interaction with the police employee at the driver’s side window. All cameras should also have audio capability, though it is important to remember to advise passengers in the vehicle if this feature is on. Police employees do not have to be informed, because they are engaged in public business.

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Police employee with bodycam in North Charleston, South Carolina, in March 2016. Photo by Ryan Johnson.

So many people have smartphones now that it may seem unnecessary to buy and install more than one dashboard camera in a vehicle. If the need arises, people think, they can always take out their smartphone and film the interaction with the police employee. There are a few things wrong with that idea. The first is that for most people, who interact with police rarely, getting stopped by a police employee can be intimidating and make them nervous, which in turn may make it difficult or impossible for them to get out their smartphone and point it directly at the police employee, making it obvious they are filming them. Secondly, for some aggressive police employees who don’t know or don’t care about the constitutional rights of the citizens who employ them, pointing a smartphone camera at them is like waving a red cape in front of a bull. It’s much easier and less conspicuous to reach up quickly and turn the dashboard camera toward the driver’s window, making sure to enable audio.

The Conversation, a 1974 film by Francis Ford Coppola, is about an audio surveillance expert, though in general the topic becomes the loss of privacy in the electronic age.

It’s a shame it has come to this, where the public feels they have to protect themselves against the very people who have sworn to serve and protect them, people who use public funds to trick out publicly funded squad cars in thousands of dollars worth of the latest technology, and themselves in quasi military gear and vehicles for the purpose of intimidating and beating down the citizens who pay their way. For the time being, it may appear out of control police employees are hurting only minorities and the poor, but that will change as they see they can get away with it, as they have. Any day now, the mistreatment will become indiscriminate, because that is the way of things like this. Psychotic bullies will beat up on almost anyone, middle class white people included, if they step out of lines that are ever more narrowly defined. They will beat up on almost anyone, that is, except the rich who are their real masters. Protect yourself with as many cameras as they have, if you can, because you can’t afford as many lawyers.
β€” Techly

 

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Sell All That Thou Hast

 

“Now when Jesus heard these things, he said unto him, Yet lackest thou one thing: sell all that thou hast, and distribute unto the poor, and thou shalt have treasure in heaven: and come, follow me.”
β€” Luke 18:22, from the King James Version of the Bible.

Philanthropy, meaning love of humanity, differs from charitable giving in that the rich conduct philanthropy in broad brush strokes for society, while charity is usually in the form of small gestures from one individual for the benefit of other individuals or small organizations. Andrew Carnegie, the steel baron of the late nineteenth and early twentieth century, endowed libraries across the country as well as cultural institutions. the Rockefeller and Ford Foundations have similarly given large grants to institutions since their establishment in the early twentieth century. When John D. Rockefeller handed out dimes to individuals, as he was known to do, that was charity, not what is generally considered philanthropy.


Helping the homeless
Two women donate food to a homeless man on Broadway in New York City. Photo by Ed Yourdon.

Among modern philanthropists are Warren Buffett and Bill Gates. Supreme Egotist wants to be included in that group, but like everything else he does, his philanthropy is a fantasy for the benefit of his narcissism and con artistry more than it is a real construct for the love of humanity. After first acknowledging what a good thing people like Mr. Buffett and Mr. Gates are offering to do with their money, the next thing that springs to mind is how on earth they accumulated their kind of wealth in order to give at least some of it away. The conventional capitalist idea is that they gained all their riches through their own hard work and good fortune. Maybe so. An aspect of capitalism that is usually glossed over in this scenario is how wealth begets wealth in algorithmic numbers. In other words, rich people in our system can benefit from a snowball effect.

There is a negative snowball effect in operation for poor people in our system who find themselves slipping away due to an unfortunate set of circumstances, whether by their own making or not. A person working a non-union factory job gets injured and cannot work, and for one reason or another workmen’s compensation and unemployment insurance either do not apply or are insufficient, and within months or a few short years the person ends up homeless. Living paycheck to paycheck, disaster is always lurking around a corner of bad luck. These unfortunates, who for the luck of the draw at any moment could be almost any one of us, may have to rely for their next meal and night out of the weather on the charitable giving of those who for the time being enjoy regular meals and a comfortable night’s sleep in their own bed.

 

What about the philanthropists whose giving is steered toward redressing larger societal ills? Andrew Carnegie hired goons to bust heads when workers at his steel mills struck for better hours, wages, and working conditions. This was the same Andrew Carnegie who endowed libraries so that the children of those workers could get a better education than their parents. He stole from the poor to give to the poor, and as the money changed hands along the way he made a tidy profit for himself. Are today’s philanthropists much better? Instead of expressing thanks for endowments and grants, perhaps it would be better to question whither the gains were gotten. That’s not likely, however, since it is almost always institutions such as universities that receive those endowments and grants, and stodgy university bureaucracies are not in the habit of examining gift horses too closely.

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USS Constitution‘s Yeoman 3rd Class Roberta Lee serves lunch to residents of the New England Shelter for Homeless Veterans. USS Constitution sailors volunteered at the shelter July 1, 2009, as part of Navy Community Outreach’s Boston Navy Week. Photo by U.S. Navy Mass Communication Specialist 3rd Class Anna Kiner.

What about the recipients of individual charitable gifts, are they relieved of responsibility? Did any of them question John D. Rockefeller about the provenance of the dime he handed them? Most likely not. It is better in spirit, however, for both giver and receiver if a charitable gift is borne out of the giver’s own honest labor rather than the exploitation of the labor of others or the use of money to beget money. Sharing the little extra one may have with another less fortunate is more meaningful and helpful to society than the sharing of largesse by another who came by it through the impoverishment in finances and spirit of the public as a whole.
β€” Ed.

A scene from the 1982 meditative documentary Koyaanisqatsi, directed by Godfrey Reggio, with music by Philip Glass.

 

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Can This Be Flu?

 

Since gastroenteritis is commonly known as stomach flu, and since this is influenza season, people can mistake one illness for the other or believe they are different names for the same illness. They are not. Gastroenteritis is technically not influenza, though it is most often caused by a virus and usually presents with some of the same symptoms in the early stages – headache, body aches, chills, and fever. It is in the lack of respiratory distress symptoms that the two illnesses diverge, that and the continued nausea and diarrhea brought on by gastroenteritis. Nausea may subside to a low level, and vomiting may cease after the first bouts simply because of a lack of contents to regurgitate as the sufferer no longer desires solid food. Diarrhea continues, however, since the sufferer’s inflamed intestines do not absorb liquids as they should.

Influenza Pandemic Masked Typist
Typist wearing mask, New York City, October 16, 1918, during the “Spanish flu” influenza pandemic. Wearing a mask would have helped stave off the influenza virus, which is most often inhaled, but done little to protect the wearer from a gastroenteritis virus, which is ingested.

That last part is the most important in understanding how to treat gastroenteritis. Fluid intake becomes even more important than in treating a case of true influenza because while the overall risk of life-threatening complications is less, the risk of life-threatening dehydration is greater. As with any illness affecting them, pregnant women need to carefully monitor their symptoms as well as take special care using medications. In poor areas of the world, where access to clean water may be limited, dehydration is the biggest killer in cases of gastroenteritis. In wealthier areas, even though a sufferer got the infection by ingestion of contaminated food or water, access to cleaner supplies of both after the illness develops makes chances for recovery much greater. The important things to remember in getting well from a bout with this illness which, dreadful as it feels at the time, are that the risks of developing something more serious are lower than with the actual flu virus, and that dehydration needs to be remedied not just by drinking water but by replenishing salts, sugars, and electrolytes in the right combination.
β€” Ed.

 

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