Stormy Weather

 

Hurricane Harvey, a category 4 storm at landfall in Rockport, Texas, on August 25, has moved on finally after causing catastrophic damage, mainly due to flooding, in southeastern Texas and southwestern Louisiana. Following on Harvey’s heels is Hurricane Irma, currently a category 5 storm entering the Caribbean Sea, with many Caribbean islands, large and small, in its sights as it makes its way to Florida later in the week. Beyond that Irma’s track is uncertain, and it could affect communities anywhere from the eastern Gulf Coast to the southern portion of the Eastern Seaboard.

 

With the various early warning detection systems in place today and improvements over the years in computer modeling of forecast tracks, predicted landfalls of hurricanes has become better than guesswork and moved on to science. Until the World War II era and the development of radar, detection of hurricanes and predictions about their track relied largely on observations made by knowledgeable shipboard weather watchers reporting to shore stations and the tracking by shorebound observers of weather systems that might influence a hurricane as it approached land. Early warning of hurricanes in the first half of the twentieth century was limited to a few days, with an uncertain track left up to guesswork until practically the day before landfall.

Hurricane Katrina Eye viewed from Hurricane Hunter (cropped)
View of the eyewall of Hurricane Katrina taken on August 28, 2005, as seen from a National Oceanic and Atmospheric Administration (NOAA) WP-3D Orion hurricane hunter aircraft before the storm made landfall on the United States Gulf Coast.

Before the twentieth century, prediction of hurricanes was further limited to personal observations of weather conditions as the storm approached, because ships at sea were largely driven by wind power and were not as likely as coal, steam, or oil powered ships of later times to arrive in port well ahead of a storm and warn of its approach. People relied on observations of certain types of clouds and of the drop in barometric pressure, however they measured it, to give them indications of an approaching storm. Residents along the shore might have a day or two warning to head inland for higher ground. Absolute amount of fatalities could be high during the storm because of the short notice, but values of property damage were low because there were fewer people living along the coast and because they had not invested millions and billions of dollars in homes, hotels, and infrastructure to be destroyed.

 

Hurricane warning (USA)
USA hurricane weather warning flags. Drawing by Herostratus.

That formula has been steadily turned upside down through the twentieth and twenty-first centuries. Property damage amounts from hurricanes have skyrocketed due to the enormous increase in development close to the sea, while fatalities in proportion to total population have dropped dramatically due to warning times of several days to a week or more. Even if people do not evacuate the area entirely, they have sufficient warning time to load up on supplies and defenses to help them weather the crisis in place. In the past, shore residents did not have that luxury. To find a similar situation today of short warning of dangerous weather contributing to high fatalities, one would have to look at tornadoes, a highly localized phenomena when they do crop up.

No one who has ever survived the experience of a hurricane or a tornado or other severe weather disaster can ever dismiss the further possibility of such events lightly. They know in their guts how frightening and life-changing those events can be. The poor especially, as they do in all things in life, suffer disproportionately. The poor cannot afford to flee to higher ground. The houses the poor live in, where they might choose to shelter in place in order to ride out storms, are often flimsily constructed and the first to be destroyed by high winds or high water. Tornadoes are not magically drawn to trailer parks, it’s just that there is where the damage happens that draws the rubberneckers running the local television news stations.

We live in an age when severe weather events are becoming more common, regardless of whether or not an ideologically motivated minority continues to argue the point without reference to facts. Preparing for severe weather, however, has never been a better proposition for most of humankind over what it was in past generations. Ironic that our reliance on technology, which has brought us to the brink of climate destruction, could also serve to save us from its worst effects, at least in the short term.
― Vita


 

Too Much of a Good Thing

 

Sugar can be derived from numerous plants, including beets, corn, and the fruit of trees, but it has come into its own since the Middle Ages in Europe as the refined product of the sugarcane plant, a perennial grass. The plant originated in New Guinea, and from there traders introduced to Asia, where it eventually found its way to southern Europe by way of Arab merchants. As noted from its origin, the plant grows in tropical or sub tropical climates. Europeans quickly developed a taste for refined sugar, but since the plant would not grow well in Europe or northern Africa, they needed to find either another source or another place to grow, or forever be at the mercy of Arab merchants, who kept the price high.

When European explorers stumbled upon the New World in their search for a trade route to the Far East that bypassed Arab middlemen, they were interested in exploiting sugar resources as much as spices. The tropical and sub tropical bands of the New World – the Caribbean, much of eastern South America, Central America, and the far southeastern portion of North America – turned out to be well suited for raising sugarcane. The problem was finding a suitably cheap labor source for the backbreaking and dangerous labor involved in sugarcane cultivation as well as refinement. The Europeans, after exhausting the Native Americans as a labor source, turned to Africa as a source of slave labor.


There were other plantation crops that Europeans raised in the New World exploiting slave labor, such as tobacco (a plant native to the western hemisphere) and cotton, but sugar was the big money maker for them, the linchpin of Atlantic trade from the 1500s well into the 1800s. Sugar grown on plantations in the New World traveled, some in the form of rum, to northeastern ports of North America and then on to Europe, where it was traded for manufactured goods; some of the manufactured goods then were traded in Africa for slaves, who were loaded onto ships destined for plantations in the New World, their voyage across the Atlantic being known as the Middle Passage of this triangle of trade. Some didn’t survive the voyage, and of the ones who did, many suffered abominably under harsh conditions in the sugar growing regions and elsewhere.

No such thing as too much (4578918974)
Pancakes with syrup, or syrup with pancakes? Photo by jeffreyw.

Hundreds of years later, sugar is still exacting a toll from poor black people, as well as poor and working class people generally. The European quest for cheap sugar succeeded all too well. Now it’s found in far too many supermarket foods and beverages, where in the case of processed foods it masks the loss of wholesome flavors. Sugary beverages like soda and many fruit drinks are especially egregious sources of the endocrine disrupting carbohydrates present in refined sugar that can lead to obesity and type 2 diabetes. These processed foods are easy to prepare and are relatively cheap and, because of the sugar in them, to some people they taste good enough.

“Big Rock Candy Mountain”, first recorded by Harry McClintock in 1928, is about a hobo’s idea of paradise. McClintock claimed to have written the song in 1895, based on tales from his youth hoboing through the United States. McClintock’s 1928 recording was used by Ethan and Joel Coen at the beginning of their 2000 film, O Brother, Where Art Thou?.

People could cut back their consumption of processed foods, and certainly they could drop sugary sodas and fruit drinks out of their diet and not lose any essential nutrients. People can use will power and self control, even though there is evidence that sugar’s effects on their health are more insidious than industry mouthpieces would have everyone believe. People can do all those things. But they don’t. Why not?

What if crack cocaine were as cheap as sugar? How about cigarettes? Opioids? What levels of consumption would we encounter then among the general population, and among the poor and working classes specifically? All those substances stimulate pleasure centers in the human brain, just like a good hit of sugar does in a smaller way, and all are ultimately destructive in high enough doses. Is sugar as destructive as those other addictive substances? No, not in the short term, and it would be ridiculous to equate a cookie with a hit of cocaine. In the long run, however, over the course of ten, twenty, or thirty years, sugar consumption at modern American levels of a hundred pounds or more per person per year is proving destructive enough. Time to turn some of that exhausted soil in the tropics over from growing monocultures of sugarcane for export to growing fruits and vegetables the locals could consume for themselves. We could easily cut back from two or three lumps of sugar to just one.
― Izzy