You Don’t Have to Do This

 

Shop for a new smartphone and the choice of operating system appears limited to Apple’s iOS or Google’s Android. The choice of wireless carrier network for the new smartphone is limited to five or six companies, and while there are more than a dozen smaller carriers, they all lease their networks from the larger carriers. Mergers of technology companies and globalization of supply chains have made it difficult for consumers to entertain enough options to simultaneously suit their desires for reasonable prices, efficient service, and in the best case scenario, ethical marketplace behavior.

 

To be a large player in the technology industry, as in many other industries, it seems engaging in horrible practices is simply a necessary cost of doing business. It’s as if economies of scale and ethical behavior are mutually exclusive. Apple iPhones are manufactured under terrible labor conditions in China, and the cobalt required for manufacture of those iPhones is mined using child labor in the Democratic Republic of Congo. Google, Facebook, and Twitter all sell their users’ information to advertisers while double-dipping by generating enormous ad revenues from the wide use of their services. That’s the cost of “free” to the users. As an online retailer, Amazon’s reputation for egregious labor practices is as bad or worse than that of its major brick and mortar competitor, Walmart.

Ilhan Omar speaking at worker protest against Amazon (45406484475)
U.S. Representative Ilhan Omar (D-MN) speaking in December 2018 to about 200 workers protesting conditions at an Amazon workplace in Shakopee, Minnesota. Photo by Fibonacci Blue. Protests by workers in this country against unfair labor practices by giant companies like Amazon would get a slingshot-like boost if lawmakers would repeal the anti-union legislation passed in the last 50 years at the behest of corporations.

That is by no means a comprehensive list of all the technology companies with reputations for treating customers, workers, suppliers, or the environment badly. Just as Americans are becoming more concerned with what is in their food and how it’s produced, they can devote some time and attention to how their technology products are produced and how companies are using the personal information they hand over in the course of using their services. It may seem like there are few to no alternatives to some technology products and services, but there are alternatives, and it may require effort put into research to find out about them, and then some sacrifices as it turns out they don’t offer absolutely everything consumers are used to getting from Microsoft’s Windows operating system, for instance, or Facebook’s one-stop social media and news sharing platform.

Some people simply won’t care, of course, and will remain interested only in what’s easiest and most convenient for them. This is not for them. Others who are concerned about voting with their dollars, however, should know there are ways to find alternatives to signing on with the big technology companies, and that informing themselves doesn’t have to suck up an inordinate amount of their time and energy. Currently there is almost no labeling on technology products and services such as there is on food for sale in supermarkets, informing consumers of organic and non-GMO options, and of nutritional content. There should be similarly easily apparent labels for technology, listing ratings from an impartial source, if such is possible, on a company’s treatment of workers, suppliers, and the environment. The companies are now required by law to enumerate the ways they use customer information, but that is for the most part buried in fine print legalese that few consumers bother to read.

In episode #1938, “Theresa Syndrome”, from the radio show Car Talk, the portion of the show relevant to this post starts at the 10:45 mark with a call from Brian in Harrisonville, Kentucky. Questions of ethics come up every day in everyone’s lives, and in this case as in many others, arguments of efficiency that mask motives of self-interest are all too common.

Until the technology industry catches up with at least the halting steps the food industry has taken to inform consumers about what they are buying and what kind of ethical or unethical behavior they in turn support with their purchases, it will remain up to individual consumers to inform themselves. Globalization has made it easy to hide the ugly details of technology manufacturing halfway around the world. Out of sight, out of mind. It’s not as if things were far better 100 years ago, though, because at that time for most Americans a sweatshop on New York City’s Lower East Side was as much on the other side of the world as a sweatshop in Bangladesh is today. Speed of travel and communications have changed the seeming size of the world, but sadly not the willingness of businesses and governments to exploit the less fortunate, and of the more fortunate to turn a blind eye.
— Techly

Editor’s note: Bonus points to readers who note advertising on this site for the products of one of the companies criticized in this post. It’s hard, maybe impossible, to exist in the modern world without some compromises, and like everybody else, writers have to eat. With a little effort and attentiveness, people do what they can to make the world a better place, but no one is without faults, and as Joe E. Brown said at the end of the movie Some Like It Hot, “Well, nobody’s perfect.”

 

The Conspiracy Line

 

By the 1960s, of the hundreds of streetcar lines that had once been a primary mode of transportation in cities and suburbs across the United States in the first half of the 20th century, only a small fraction still operated, and usually only in city centers. Competition from automobiles and buses was one cause for declining ridership of streetcars, and supposedly the costs of installing and maintaining lines was higher than costs associated with infrastructure for cars and buses. The history of what happened in the major mid-century makeover of American urban mass transit is muddled, and one explanation for it that keeps popping up has to do with the machinations of the automobile manufacturers, chiefly General Motors (GM).

 

The idea springs from how GM bought out streetcar lines around the country, and then dismantled the lines, junked the streetcars, and signed city governments to contracts for purchase and ongoing use of the buses GM manufactured. GM also sold cars to urban and suburban commuters who found themselves with fewer alternatives than they had before the 1920s, when the streetcar lines were still thriving. That’s a neat story, and it certainly fits in with the behavior we have come to expect of large corporations and the executives who run them, but in this case it turns out to be a little too neat and only partially true.

Purchase Street, New Bedford, Mass (68412)
A postcard circa 1930-1945 depicts Purchase Street in New Bedford, Massachusetts. Photo from the Boston Public Library Tichnor Brothers collection.

Market forces generated by consumer preferences played the greatest part in the decline of ridership on streetcar lines starting in the 1920s and accelerating through the next quarter century. The streetcar lines were privately owned and the companies bore the costs of maintaining the tracks they operated on and other infrastructure costs, even though they used the same publicly maintained roads as buses and cars. The streetcar lines were more and more at a competitive disadvantage as public money benefited those other modes of transportation and as consumers came to prefer the relative freedom of driving their own cars or taking buses that weren’t restricted to tracks.

Comforting as it might be to blame the automobile and gasoline industries for ripping up streetcar tracks around the nation, depriving commuters of a useful commuting option, the truth in this case is that the public shoulders the greater responsibility. Individual consumers operating in their own self-interest took advantage of cheap gasoline and publicly financed road building, such as the interstate highway system started in the 1950s, to buy at least one car for every household. In most cities, taxpayers balked at public ownership of the streetcar lines, a move which would have saved many of the lines from the corporate scavenging that ultimately killed them off. In other words, GM and other auto and gas corporate interests didn’t precipitate the demise of the streetcar lines, but neither did they mourn their loss, and ultimately, of course, GM and the others profited greatly from the makeover of the American transportation system.

By the time of the 1959 release of Alfred Hitchcock’s North by Northwest, the streets of Manhattan were dominated by vehicular traffic, and mass transit options for New Yorkers were limited to subways and buses. Bernard Herrmann composed the music for the film, and Saul Bass designed the titles. The director makes his cameo appearance at the end of the title sequence.

More than a half century after streetcars were all but wiped off the map in America, they are coming back in spots like Brooklyn, driven by the desire of some people to get around town without the hassles of car ownership, the pollution of cars and buses, the blight of enormous parking lots, and the swallowing up of green spaces for more roads to alleviate the congestion on existing roads, only to have the new roads fill up as well. Streetcars powered by electricity generate pollution at a remove, to be sure, but as more power plants use renewable energy sources, that problem should lessen. Meanwhile, building out more mass transit infrastructure should take off the road some of the oversized vehicles too many Americans appear to love, and which the automobile makers and the fossil fuel industry love turning out for them since they are highly profitable. It has taken a century for Americans to learn anew the value of mass transit options like streetcars, and perhaps soon, before we reach the end of the line, gridlock on the roads will clear, and so will the air everywhere.
— Vita

 

Self-Pitying and Selfish

 

“Aggrieved entitlement” is a term almost exclusively applicable to white, American men because it takes note of the historically high levels of privilege of that demographic relative to the rest of society, and how as the less privileged have demanded equal treatment some white, entitled American men feel an erosion of their privilege. They feel “aggrieved” about the situation particularly because they think their loss of privilege is unjustified. A less charitable way of describing how they feel is to call them self-pitying and selfish.

John Wayne Publicity Photo 1952
A 1952 publicity photo of John Wayne (1907-1979), the actor whose image represented for many throughout the middle of the 20th century the ideal of American manhood, and who is even now still revered by some.

 

There is good reason to feel uncharitable toward a segment of society when its most extreme members act out their anger and frustrations by shooting and killing other human beings, sometimes on a massive scale. A disproportionate number of mass shooters are angry white men. After every mass shooting, there are calls for tighter gun control and for better mental health evaluations and treatments. Those are measures worth acting upon, if government leaders can ever muster the political will and courage to pass significant legislation and allocate sufficient resources to support them.

The largest element underlying gun violence goes unaddressed, however, and that is the sickness of this society. This is a society that values athletes more highly than teachers, and rewards cutthroat capitalists with outsized political power and immunity from customary ethical standards of doing business with the public and cooperating with workers and government. This is a society that puts cartoonish displays of machismo in its popular entertainment and then exalts them as models of the male ideal. This is a society where the term “toxic masculinity” has become necessary to describe behavior we unfortunately have come to witness every day.


The Searchers was a 1956 western film directed by John Ford and starring John Wayne.

 

Until the society as a whole works to correct the conditions nurturing the ideas some white men have that the possession, worship, and ultimately homicidal use of guns is the best way to make themselves feel better, then mass shootings are likely to keep occurring. These men deserve our empathy, or understanding, so that we can more effectively pinpoint and effect societal remedies. They do not deserve our sympathy, or sorriness, for how they feel about their changing circumstances. Just as the majority of children who come from broken homes do not grow up to become criminals, only a very few white men are so wrapped up in their sense of aggrieved entitlement that they lash out violently. Everyone has problems; most people find peaceful, constructive ways to cope with them.

Robert De Niro as Travis Bickle, the warped character at the center of Martin Scorsese’s 1976 film Taxi Driver. The story is told from Bickle’s perspective, which helps the audience have empathy for him. It’s up to individual audience members to decide if they feel sympathy for him. Warning: foul language.

For every action there is an equal and opposite reaction, a physical law first stated by Isaac Newton, and it seems it applies to forces within society as well. As women and non-white ethnic groups have fought for equal rights over the past 100 years or so, there has been an opposite reaction from men and white people, though not all of them in equal measure. As women have gained power in the marketplace and in the home, we have unfortunately seen the coining of terms like “man up”. As non-white ethnic groups have expressed their growing power in increasing numbers at the ballot box, we have begun to hear the phrase “take back our country” from some in the white majority who feel threatened by slippage in their dominant status. If meanness of spirit can be learned, then generosity of spirit can be taught, and society should emphasize the value in it. More Tom Joad, less Rambo.
— Ed.

 

Coloring Within the Lines

 

To maintain the integrity of a supplied drawing, people usually color as much as they can within the lines. Some people use crayons, while others use markers or pens. When it comes to using electromagnetic spectrum in the United States, the National Telecommunications and Information Administration (NTIA) is in charge of allocating bands within the spectrum and making sure everyone stays within their specified lines. The NTIA does its work within the Department of Commerce.

 

The Department of Commerce also oversees the National Oceanic and Atmospheric Administration (NOAA), which in turn oversees the National Weather Service (NWS). Independent of all these Department of Commerce agencies is the Federal Communications Commission (FCC), which regulates the parts of the spectrum allocated for its oversight by the FTIA, such as radio, television, and cellular phone frequencies. Beginning late last year, the FCC has been auctioning spectrum to mobile phone companies for them to use in their 5G networks. When the FCC auctioned off spectrum in the 24GHz (gigahertz) band, they raised alarm within the NOAA since that agency uses the 23.8GHz band in its weather satellites to measure water vapor in the atmosphere, a key component in its ability to forecast the weather.

January 2016 Spectrum Wall Chart
This image of an outdated January 2016 Spectrum Wall Chart from the NTIA is only useful as an overview of just how tightly packed bandwidth allocation is in parts of the spectrum, based on the jumble of colors. For a better view, download a PDF (Portable Document Format) of the chart from the NTIA website, though even then it can be a strain on the eyes without higher magnification.

Now anyone who has ever manually tuned a radio receiver with a dial knows the radio stations do not stay exactly within their spectrum lines at all times, and depending on the power of the transmitters the different stations use and atmospheric conditions and the varying state of the ionosphere, some stations can occasionally push into the territory of other stations. That is what worries NOAA administrators about the 24GHz band proposed for 5G use by mobile phone companies and their man in the FCC, Chairman Ajit Pai. NOAA administrators believe 24GHz is too close for comfort and may occasionally interfere with its use of 23.8GHz, which it cannot change because it is determined by the physical law of water vapor’s behavior. They believe the interference could cause as much as a 30 percent drop in forecasting efficiency, akin to stepping back in time to 1980.

This inter agency squabble isn’t even necessary, it turns out, because if the FCC and American mobile phone companies followed the European model for ensuring minimal interference with weather satellites, they would simply add greater restrictions to the transmitting power of 5G antennas in the higher bandwidths and rely more extensively on mid-range bandwidths that are not only better for 5G transmission, but also safely removed from the vicinity of crucial weather data transmissions.

A May 2019 news report from Sky News in London, England.

There will be a World Radiocommunication Conference in Egypt in October and November, where attendees will set international standards for 5G. Considering the attitudes and policies of the current presidential administration, the American delegation will probably resist the European model and go its own incautious way in order to serve the interests of the major telecommunications companies. It’s possible the American model may turn out fine eventually, but considering the drawbacks of being wrong, wouldn’t it be prudent to heed the concerns of weather forecasters, at least until more field testing proves without a doubt the safety of using the 24GHz band of the spectrum? To satisfy the greed of telecommunications executives and the desire of some smartphone users for faster loading Facebook feeds, is it worth having a hurricane drop in on us unexpectedly? A real hurricane, that is, not one drawn with crayons, however neatly.
— Techly

 

What’s It to Ya, Doc?

 

“It ill becomes us to invoke in our daily prayers the blessings of God, the Compassionate, if we in turn will not practice elementary compassion towards our fellow creatures.”
— Mahatma Gandhi (1869-1948)

Anyone who has ever been a vegetarian or vegan even for a short time has probably at some point encountered hostility from a meat eater, perhaps on several occasions from many different people. The experience can be baffling, particularly if the vegetarian or vegan does not make a big show of their practices. Self-righteous and preachy behavior can be annoying, certainly, but even when a vegetarian or vegan abstains from being a smug boor, some meat eaters will attack them as if they had been. A couple of recent news items help illustrate the innate hostility some people harbor for those who don’t adhere to mainstream dietary practices, even though it’s no one’s business but their own and the majority of them do not go out of their way to bother anyone.


Arby’s, an American fast food chain specializing in roast beef sandwiches, has come out with turkey meat processed to look like a bloated carrot, and in London two men have been found guilty of disorderly behavior after they ate raw squirrels in front of a vegan food stand. The actions of both Arby’s and the London squirrel eaters are obvious attempts to troll vegetarians and vegans, and their reasons for doing so say more about their own stunted mentality than anything else. Arby’s has for some time used an advertising slogan which proudly declares their enthusiasm for meat, and plenty of it. It is a fair guess that even if the political culture of Arby’s management is not necessarily right wing, they do assess their customer base as right wing, and trolling the perceived political correctness of their fast food competitors who have lately been offering vegetarian menu options is a good way to appeal to them.

Marzipan carrots for carrot cake
Marzipan carrots for carrot cake. Marzipan consists primarily of almond paste and sugar or honey, and vegetarians would partake of it, though if honey were in it, vegans would not. Photo by SKopp.

Like everything else in our society, there is a political division in people’s dietary choices. Vegetarians and vegans are mostly liberals. Other liberals who are meat eaters are more likely to react to alternative diets with indifference or polite curiosity. At any rate, most of them do not perceive vegetarians and vegans as threats. Not so political conservatives, particularly those with authoritarian leanings. The difference is so striking that it can almost be used as a reliable indicator of political beliefs: hostility to diets at variance with the mainstream is a good clue that a person might be right wing. Often these people will appoint themselves to keep an eye on vegetarians and vegans for backsliding, no matter how innocuous their target is about minding their own business and not actively posing a threat to them. If threats are not real, they will be imagined! We have met the enemy, and it is Them, the Others!

Nothing delights these self-appointed guardians of imagined societal standards more than catching a vegetarian or worse, a vegan (and therefore probably a liberal!) in an act of perceived hypocrisy, because then they can denounce the entire belief system and not be bothered anymore by any of its implications, such as cruelty to animals or environmental degradation. A problem ignored is a problem solved! Meat eaters who worry about the perceived sanctimonious behavior of non-meat eaters occasionally like to bring up the supposed fact of Adolf Hitler’s vegetarianism, as if the actions and beliefs of one ogre tarnish all vegetarians. That is like suggesting the beliefs and actions of all Christians are suspect simply because some white evangelical Christian leaders are terrible human beings.

In this Merrie Melodies cartoon from 1947, Bugs Bunny and Elmer Fudd are at odds with each other as always, and the cartoon finishes with action that for its time was considered normal.

It is interesting to note that in dealing with hostility from some meat eaters, non-meat eaters discover they can assuage the unease of their interrogators when they ask about the reasons for their choice by stressing the healthful benefits over the other issues. That approach is not entirely dishonest, since there are real benefits for human health in foregoing or at least restricting meat eating. The American diet of meat with nearly every meal is not the most healthful, nor is it the historical norm. Most Americans could stand to reduce their consumption of meat, and in doing so they would benefit their own health as well the health of the environment and the quality of life for billions of animals. It is interesting and sad to note that of the three primary benefits of an alternative diet, only the first sets well with right wing authoritarians, and only on account of selfish reasoning.
— Izzy

 

Goldilocks Tomatoes

 

Americans have become spoiled by the year round availability of produce at the supermarket. The tomatoes available in the store most of the year are hardly worthwhile, but there they are nonetheless, waiting for shoppers who have no other option. Summer is the time for homegrown tomatoes, which definitely are worthwhile, however too many Americans appear to carry over the habits they’ve learned from grocery shopping and believe they should be able to harvest tomatoes from their small patch of a few plants nearly every day all summer long. It’s as if they thought someone might be hiding throughout the day near the tomato patch and coming out under cover of darkness to restock their plants with newly ripened fruit, and just enough to satisfy the consumer’s need for the day.

 

That would be a pleasant scenario, but unfortunately it’s a pipe dream. There are only two factors broadly setting the pace for when tomatoes ripen and in what quantity, and they are the genetics of a determinate versus indeterminate tomato plant, and the weather, particularly temperature. A determinate tomato plant grows to a point of maturity, sets fruit, generally earlier in the summer than other tomato plants, and then goes dormant. An indeterminate tomato plant continues growing, vine-like, throughout the summer until frost, and sets fruit sporadically from mid-summer on, although the fruits borne late in the season as cool weather approaches may not ripen on the vine.

RajÄŤata&sklenĂ­k
Growing tomatoes in a greenhouse or cold frame is a way to extend the season by exerting more control over growing conditions than can be had by subjecting the plants to nature. Photo by Fredy.00.

Temperature as a determining factor for tomato plants setting fruits and ripening them is important across the board, no matter what type of plant, whether determinate or indeterminate, or whether the grower advertises a particular plant as an early, late, or mid season variety. Nighttime temperatures below 55 degrees are no good, as are daytime temperatures above 85 degrees. Everything else is meaningless if the temperature does not reside within that sweet spot, that Goldilocks zone. Growers of hothouse tomatoes know this better than anybody. Yet year after year home growers select their tomato plants at the garden center each spring with a plan of spreading out the harvest throughout the summer based on type of plant and promises made by the seller of when to expect the harvest to begin.

There will be some variation in growth early in the season when planting a patch of a few tomato plants, and staggering planting dates may be of limited utility early on as well. As summer progresses, though, and hot weather takes over day after day, all the plants will end up near the same stage of growth at the same time, and the poor gardener, whose best laid plans called for perhaps only a few ripe tomatoes each day from June through September, instead finds himself or herself with an avalanche of ripening tomatoes in July and August, or hardly any at all. These are the risks of subjecting our desires to nature’s control, rather than going to the supermarket to buy a lackluster but sturdily dependable tomato.

What to do? If enough space is available, put in more than a half dozen plants, even if that means a potential glut of tomatoes in a bumper year. More plants is good insurance against a bad year and brings the dream of an evenly spaced harvest closer to reality. Put those plants in slightly different locations, varying the microclimate for each plant, rather than subjecting all of them to the exact same conditions, and potentially the exact same problems. Spread them out if there’s space available. Tomato plants should get at least six hours of sunlight each day, but the kind of sunlight matters a great deal. All tomato plants like to get early morning sun to dry the dew off their leaves. In the South, they appreciate shade from the hottest afternoon sun.

John Denver performed the Guy Clark song “Homegrown Tomatoes” for his 1988 album, Higher Ground, and the song then appeared on his 1991 compilation album, Take Me Home, Country Roads.

If not much space is available, put in as many plants as possible without crowding them, which leads to poor air circulation and consequent fungus and blight problems. Use deep containers with adequate drainage, and mount them on wheels to make it easier to take advantage of varying light as summer progresses. Above all, stop looking at the tomato patch as a supermarket produce section where the fruit appears only as required. Outside under the hot sun, through irregular rain showers and storms, and at the mercy of pests and competing weeds, the tomato plants are taking their own sweet time and are subject less to the gardener and more to nature. If it seems like having only two or three plants makes for a Goldilocks garden, where everything has to be just right to get a spread out harvest, or even any ripe tomatoes at all, then diversify and put in more plants in more spaces. What ripe fruits you get will always be better than supermarket tomatoes and well worth the effort, and you shouldn’t have too much trouble finding takers for the surplus in good years.
— Izzy

 

The Tariff of Abominations

 

“The Congress shall have Power To lay and collect Taxes, Duties, Imposts and Excises, to pay the Debts and provide for the common Defence and general Welfare of the United States; but all Duties, Imposts and Excises shall be uniform throughout the United States;”
— excerpt from Article I, Section 8 of the Constitution of the United States.

Southerners called the 1828 tariff which had the effect of raising prices on imported manufactured goods while decreasing income from exported agricultural products the “Tariff of Abominations” because it hit hardest in the South. When President John Quincy Adams signed the bill into law, he assured his defeat by Andrew Jackson in the 1828 election. The 1828 tariff prompted South Carolina to propose the principle of nullification of federal law by the states, and the friction it set up between North and South was instrumental in leading to the Civil War more than 30 years later.


John Tenniel - Illustration from The Nursery Alice (1890) - c06543 05
This color version of a John Tenniel illustration is from The Nursery “Alice” (1890), with text adapted for nursery readers by Lewis Carroll from his Alice’s Adventures in Wonderland. From the collection of the British Library. Carroll created in the Queen of Hearts, pictured at left, a model of imperious, irrational behavior.

The current president’s tariffs have exacerbated economic tensions within the country as well, this time not between North and South, but between rural, agricultural areas and urban, technological and industrial areas. They are his tariffs because over the past century Congress has ceded more and more authority to impose them to the executive branch as a matter of pursuing foreign policy, an authority which the current president, with his autocratic nature, is happy to exercise. He likes nothing better than to pronounce decrees, particularly ones that appear to punish Others, particularly foreign Others, and most especially darker skinned foreign Others.

He and his followers may not fully understand the possible ramifications and unwelcome reverberations of tariffs throughout the United States and world economy. It doesn’t matter to him or to them. What matters is the feeling of appearing to punish the Other for sins real and imagined against Our Kind, and of feeding off negative energy generated by acting on impulse rather than putting in the grinding, hard work necessary to build positively toward equitable trade agreements. It’s a lot of stick, and very little carrot.


Tariffs have always been used to further domestic political aims and foreign policy objectives as much as they have been used to generate revenue, which makes them somewhat more loaded than other taxes. The latest tariffs are no different, and their implementation echoes the 1828 tariff, an irony no doubt lost on the current president despite his exaltation of Andrew Jackson over all other American presidents. Jackson and his supporters opposed the 1828 tariff. Jackson nonetheless drew the line at allowing South Carolina to flout federal authority by proposing nullification. Jackson contemplated sending federal troops into South Carolina to uphold the law. Free trade advocates and protectionists reached a compromise with an 1833 tariff soon after the South Carolina legislature enacted nullification, averting a crisis and imposing an uneasy peace for the next 28 years.


From the 1951 film Quo Vadis, directed by Mervyn LeRoy and starring in this scene Peter Ustinov as Nero and Leo Genn as Petronius. Nero probably thought of himself as a stable genius, and had Twitter existed in his time, he no doubt would have used it as a political tool to share his addled observations with the world.

 

The political calculations behind the current president’s tariffs go beyond punishment of the Other which enthuse his base of followers to improving his prospects for the 2020 election in key Rust Belt states he narrowly won in 2016. Tariffs on steel, aluminum, and other industrial products appeal to manufacturing centers in Wisconsin, Michigan, and Pennsylvania, the states that tipped the Electoral College vote balance for him in 2016. Since the United States is a big exporter of agricultural products, it is no surprise that retaliatory tariffs imposed by other countries in the trade war have hit farmers hardest. Many of those farmers live in Great Plains states with relatively few electoral votes, and at any rate the current president has a cushion of support there to absorb losses of the disaffected. To make sure disaffection doesn’t become widespread, the current president has bought off farmers with subsidies so that he can continue to pursue his trade wars as personal vendettas, rather than as maturely considered policies leading to equitable prosperity for all. To borrow a phrase from the late novelist Kurt Vonnegut, “And so it goes.”
— Vita

 

Sour Grapes

 

Legal judgments in lawsuits against the makers of Roundup herbicide continue accumulating in the plaintiffs’ favor, with the latest one entailing an award of $2.05 billion to a married couple who alleged that they each contracted non-Hodgkin lymphoma (NHL) from years of using the herbicide in their home garden. As in many lawsuits, high dollar amounts are likely to come down a great deal in the final settlement, and most of the money will end up in the hands of lawyers, not the plaintiffs.

 

Glyphosate is the active ingredient in Roundup and similar generic herbicides, and it is glyphosate which the plaintiffs in thousands of lawsuits around the country are alleging is linked to their cancer. Meanwhile, glyphosate continues to be readily available without label warnings to home gardeners as well as professional landscapers and farmers since the Environmental Protection Agency (EPA) has not ruled it is a carcinogen. European environmental and health organizations have ruled glyphosate is a probable carcinogen, differing from their American counterparts because they reviewed independent scientific studies instead of regulatory studies, many of them funded by agribusiness.

Wilted thistle
Welted thistle (Carduus crispus) possesses some fine qualities, including pretty flowers as seen here, but most people consider it a weed. Photo by dae jeung kim.

While United States government agencies continue to tilt the scales in favor of agribusiness, the courts appear to have no such bias. Consumers in that case have little recourse other than to seek compensation through the courts for their pain and suffering, which they allege were caused by the makers of Roundup (first Monsanto, and currently Bayer) and other purveyors of glyphosate herbicides. Consumers who are still healthy and use herbicides might want to exercise caution by looking for other options, though the only way they would know that is through their own research or by word of mouth, since there continue to be no cautionary statements about the risk of cancer on the label of glyphosate products the way there are for instance on cigarette packs.

Bottles of vinegar at a supermarket
Bottles of vinegar at a supermarket. Safer to use than horticultural vinegar, this more easily available common household vinegar may be a better option for casual users who do not require a heavy duty herbicide. Photo by Ms angie gray.

 

A safer herbicide option is vinegar. Ancient cultures derived vinegar from soured grape wine, but since it can be made from anything that produces ethanol, today most of it is sourced from corn, a cheap source. Unlike glyphosate, which migrates to the roots of affected plants, vinegar only burns the tops, meaning gardeners will have to reapply it when the weed sprouts new growth. Also unlike glyphosate, vinegar does not damage soil fertility with long term use. Damage to soil fertility is another effect of glyphosate that the manufacturers dispute even though some scientific researchers have upheld the observations of the effect by attentive farmers and gardeners.

Gardeners will be disappointed in the weak effect of using the vinegar commonly sold in grocery or home improvement stores, and that is because it is only a 5 to 7 percent solution of acetic acid in water meant for pickling food or cleaning surfaces, not killing weeds. For home gardeners, the most effective vinegar for killing weeds that is appropriately labeled as such, with accompanying safety warnings, is 20 to 30 percent acetic acid. Probably by reason of the low popularity of strong vinegar and the danger for casual users in believing it is relatively harmless, it appears to be available online only, not in stores. Vinegar that strong, while still mostly water, is potently acrid stuff which can burn a user’s mucous membranes, eyes, and skin, and may corrode hard surfaces and harm any small animals, such as toads, living in a garden. Test a small area first if there’s a chance overspray could affect something like bricks in a walkway. The best that can be said is it’s a good thing weeds are outside in the open air. Spraying strong vinegar in the garden may be unpleasant for the applicator and those in the vicinity and should be done with caution, but unlike using glyphosate, there’s less risk of serious damage to the gardener and the garden.
— Izzy

 

Spell It Out

 

This Memorial Day weekend, millions of Americans will gather for cookouts, enjoying grilled foods of all sorts, and many of those people will eat something that includes the following ingredients:

Arsenic, bacteriophages, benzoic acid, chlorine, copper, melengestrol acetate, potassium bisulphite, ractopamine, sodium benzoate, sodium proprionate, tilmicosin, transglutaminase, trenbolone, urea, and zeranol.

And that is by no means a comprehensive list of all the chemicals that may be found in hamburgers made from ground beef produced from factory farmed cattle and sold at grocery stores nationwide. Just about everything we eat can be made to sound pretty scary when it’s broken down like this into terms only chemists might understand.


Critics of the Impossible Burger, a substitute for hamburger that contains no meat, have been using the tactic of decrying the unpronounceable ingredients in its production as well as tacking on the argument that an Impossible Burger is no healthier than a regular burger. The Impossible Burger is necessarily highly processed in order to imitate ground beef in flavor, texture, and the many other characteristics that signify to our bodies and brains that we are eating meat. The goal is to offer meat eaters an alternative to factory farmed beef which contains residues of hormones, antibiotics, herbicides and pesticides, heavy metals, disinfectants, and which is wrought at the cost of enormous animal suffering and the dehumanization of people working the production line.

Burgers and hotdogs flaming on the bbq grill
Burgers and hotdogs cooking on a charcoal barbecue grill. Photo by Luke.

The argument that the Impossible Burger is not a health food is a straw man, set up not by the makers of the product but by critics so that they can knock it down, and by extension get people to dismiss the whole crazy idea of a meat alternative. Critics intentionally ignore that Impossible Foods never claimed its burgers were a health food, and that if consumers are seeking healthy dietary options, perhaps hamburgers should not be high on their list. Vegetarian options have always been synonymous with health food, and whether that was ever entirely true was besides the point since it was the perception people had that vegetarian food was healthier food. The Impossible Burger is a vegetarian meat alternative, hence it’s supposed to be healthier than a regular hamburger, right?

The point again of producing a meat alternative that appeals to meat eaters is to wean them away from supporting the factory farming of animals, with its disastrous consequences for the animals, the environment, and ultimately for the people producing and consuming the meat. The beef industry has a powerful lobbying influence on government, and it has the means and the ability to employ mouthpieces everywhere who can disguise their links to the industry. It’s still early in the development of competition between the beef industry – and agribusiness as a whole – and producers of meat alternatives, but perhaps the meat producers see down the road to where consumer preferences shift away from them in a big way as buying satisfying meat alternatives becomes easier and cheaper.

Oingo Boingo performing “Weird Science”, with songwriter and film music composer Danny Elfman singing lead.

It’s wise to read labels and to be skeptical of genetically engineered foods, keeping in mind not all of them are inherently as harmful as Roundup Ready crops, which introduce herbicide residue throughout the food supply. Making informed decisions requires at least a modicum of research rather than merely listening to the loudest voices in print, on the air, or on the internet. It’s also prudent to look ahead and not stay stuck in old ways of doing things when newer, better alternatives present themselves. Ask the makers of BlackBerry smartphones, and any of the other true believers in the status quo throughout history as changes swirled around them. This Memorial Day weekend, if you’re able to grill some tasty, ethically produced meat substitutes then that’s great, and since the holiday cookouts will most likely be hot and thirsty occasions, you may like to accompany your meal with a glass of cool, refreshing dihydrogen monoxide, otherwise known as water.
— Techly

 

Only the Best People

 

“When someone shows you who they are, believe them the first time.”
— Maya Angelou

In a recent poll conducted by Civic Science, 56% of Americans responded “No” when asked if Arabic numerals should be taught in the nation’s schools. Such breathtaking ignorance, as well as presumed bigotry, is enough to make the other 44% of Americans take to alcohol. Algebra would be more difficult without using Arabic numerals, even if there are a lot of letters mixed into the formulas. Substituting Roman numerals would only make the subject more confusing.


Civic Science also asked if the “creation theory of Catholic priest Georges Lemaitre” should be taught in science classes, and 53% said “No”, and of that percentage 73% were Democrats. That theory is actually the basis of the Big Bang theory. While the responses of the majority to both questions point up biases, the two questions do not do it in exactly the same way and therefore the responses are not entirely equivalent.

Arabic Numerals origin
The evolution of Arabic numerals, from top to bottom. Rendering by Vispec.

The key word in the first question is “Arabic”, a term for people living predominantly in North Africa and the Middle East, most of whom are Muslim. By itself, the term describes only an ethnic group. Loading “Arabic” with negative bias is entirely the work of those responding to the term. The wording of the poll question does a good job of not giving anything away to tilt respondents’ attitudes toward the term.

The wording of the other question does not do as good a job since it includes the loaded phrase “creation theory”. It is most likely the case that most respondents had never heard of Georges Lemaitre and his “creation theory”. It is also most likely the case, however, that they had heard the phrase “creation theory” before, a phrase freighted with associations to fundamentalist Christian pseudo-science, even if it was more widely known as “Creationism”.

In as much as the respondents to both questions were reacting with knee jerk tribalism to a word or phrase embedded in each question without really understanding the question, then they are equivalent in their wrong-headedness. In both cases, a more truthful response would have been “Don’t know”, although apparently the poll takers offered only “No opinion” as a third option, a slightly different idea in logic, and not in mere semantics. In that way, both questions tease out the victory of tribalism over knowledge, but it is only the majority responses to the question about “Arabic numerals” that betray bigotry as well as ignorance, much as some might say they are part of the same continuum.

A clip from the “Primacy of Number” section of the 2002 meditative documentary Naqoyqatsi: Life as War. Philip Glass wrote the music, Godfrey Reggio directed the film, and Jon Kane did the editing.

There are a fair amount of assumptions here in parsing the answers to these two deceptively simple polling questions, and assumptions after all play a big part in bigotry. There are also the words of wisdom from the poet Maya Angelou which led this post. We can make educated inferences based on our experience and not have them fall into the well of roiling, unreasoning emotional assumptions and inferences that is bigotry. We can wake up and smell the coffee, as it were, to what only the best people, as they would have us believe they are, are up to in their bad faith quest to subvert the best intentions and best efforts of many, many others to improve human and animal lives and conserve the gifts of the Earth.
— Ed.

 

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